{"title":"Line Collection For Hatsukokoro Hayabusa VG10 Damascus WA","description":null,"products":[{"product_id":"hatsukokoro-hayabusa-vg10-damascus-tsuchime-gyuto-210mm-ebony-handle","title":"Hatsukokoro Hayabusa VG10 Damascus Tsuchime Gyuto 210mm Ebony Handle","description":"\u003cp\u003eThe Hatsukokoro Hayabusa VG10 Damascus Tsuchime Gyuto 210mm is a stainless clad chef's knife with an ebony handle, best fit for first-timers, students, and professional chefs seeking a general-purpose blade. Made in Seki City as part of the Hayabusa VG10 Damascus WA line, this double bevel gyuto features san-mai stainless damascus construction with a tsuchime surface finish. The 210mm edge length suits mincing, slicing, and chopping vegetables or meat in household and commercial kitchens.\u003c\/p\u003e\u003cp\u003eTakefu VG10 steel forms the core, measuring 59-61 HRC with 15% chromium and 1% molybdenum for stain resistance and edge retention. This stainless composition is easy to sharpen and supports high hardness through cobalt strengthening. The blade measures 2.4mm at the heel and mid-section, tapering to 1.0mm at the tip with a 46mm heel height and 170g total weight. An octagonal ebony WA handle provides a tapered geometric grip that pairs with the stainless damascus cladding for functional balance during extended prep work.\u003c\/p\u003e","brand":"Hatsukokoro","offers":[{"title":"Default Title","offer_id":45546319315165,"sku":"HT-HBVG10DM-GY210EB","price":239.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/Hatsukokoro_Hayabusa_VG10_Damascus_Tsuchime_Gyuto_210mm_Ebony_Handle-20240731-05.jpg?v=1722392505"},{"product_id":"hatsukokoro-hayabusa-vg10-damascus-tsuchime-gyuto-240mm-ebony-handle","title":"Hatsukokoro Hayabusa VG10 Damascus Tsuchime Gyuto 240mm Ebony Handle","description":"\u003cp\u003eThe Hatsukokoro Hayabusa VG10 Damascus Tsuchime Gyuto 240mm is a stainless clad chef's knife best fit for first-timers, students, and professional chefs seeking a general-purpose blade. Made in Seki City by Hatsukokoro, this 240mm gyuto features a double bevel edge geometry and measures 243mm in edge length with a heel height of 49mm. The san-mai stainless damascus clad construction pairs a VG10 core with a tsuchime surface finish, providing stain resistance and food release during prep work.\u003c\/p\u003e\u003cp\u003eVG10 stainless steel from Takefu Special Steel achieves 59-61 HRC hardness and contains 15% chromium for corrosion resistance alongside molybdenum and vanadium for wear resistance and edge retention. This composition supports easy sharpening and suits tasks including mincing, slicing vegetables, and cutting meat. The knife weighs 226g with spine thickness measuring 2.4mm at the heel and mid-blade, tapering to 0.9mm at the tip. An octagonal ebony handle provides a tapered grip that complements the blade balance for extended kitchen use.\u003c\/p\u003e","brand":"Hatsukokoro","offers":[{"title":"Default Title","offer_id":45546319675613,"sku":"HT-HBVG10DM-GY240EB","price":279.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/Hatsukokoro_Hayabusa_VG10_Damascus_Tsuchime_Gyuto_240mm_Ebony_Handle-20240731-05.jpg?v=1722392527"},{"product_id":"hatsukokoro-hayabusa-vg10-damascus-tsuchime-petty-150mm-ebony-handle","title":"Hatsukokoro Hayabusa VG10 Damascus Tsuchime Petty 150mm Ebony Handle","description":"\u003cp\u003eThe Hatsukokoro Hayabusa VG10 Damascus Tsuchime Petty 150mm is a stainless-clad utility knife best fit for first-timers, students, and professional chefs requiring a precision tool for peeling, trimming, and detail work. Made in Seki City by Hatsukokoro, this double-bevel blade features a VG10 core with stainless Damascus cladding and a tsuchime surface finish. The 150mm edge length and slim profile suit intricate tasks such as deveining shrimp or cutting garnishes, functioning as a smaller Japanese utility knife for general purpose use and in-hand peeling.\u003c\/p\u003e\u003cp\u003eVG10 stainless steel measures 59-61 HRC and contains 15% chromium, 1% molybdenum, and vanadium for stain resistance and edge retention. This san-mai stainless Damascus construction is easy to sharpen and supports detailed kitchen work without reactive maintenance requirements. The octagonal ebony handle provides a tapered geometric grip that pairs with the 83g blade weight and 29mm heel height. Spine thickness measures 2.0mm at the heel and mid-section, tapering to 1.1mm at the tip to facilitate precise cutting movements during extended prep sessions.\u003c\/p\u003e","brand":"Hatsukokoro","offers":[{"title":"Default Title","offer_id":45546320134365,"sku":"HT-HBVG10DM-PT150EB","price":159.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/Hatsukokoro_Hayabusa_VG10_Damascus_Tsuchime_Petty_150mm_Ebony_Handle-20240731-03.jpg?v=1722392550"},{"product_id":"hatsukokoro-hayabusa-vg10-damascus-tsuchime-santoku-180mm-ebony-handle","title":"Hatsukokoro Hayabusa VG10 Damascus Tsuchime Santoku 180mm Ebony Handle","description":"\u003cp\u003eThe Hatsukokoro Hayabusa VG10 Damascus Tsuchime Santoku 180mm is a double-bevel general-purpose knife with an octagonal ebony handle, best fit for first-timers, students, and professional chefs seeking a compact everyday blade. Made in Seki City by Hatsukokoro, this santoku features a stainless-clad san-mai construction with a VG10 core and a tsuchime surface finish. The 180mm edge length suits slicing, dicing, and mincing tasks, while the less aggressive profile offers control during chopping.\u003c\/p\u003e\u003cp\u003eVG10 stainless steel measures 59-61 HRC and contains 15% chromium for stain resistance, making this blade suitable for users prioritising corrosion resistance alongside edge retention. The san-mai stainless damascus clad construction protects the core steel, and the tsuchime texture provides a distinct visual character. Weighing 163g with a heel height of 45mm, the knife has a spine thickness of 2.4mm at the heel tapering to 1.1mm at the tip. The octagonal ebony handle features a subtle taper and geometric profile, pairing with the blade to create a balanced tool for household or professional kitchen use.\u003c\/p\u003e","brand":"Hatsukokoro","offers":[{"title":"Default Title","offer_id":45546320396509,"sku":"HT-HBVG10DM-ST180EB","price":198.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/Hatsukokoro_Hayabusa_VG10_Damascus_Tsuchime_Santoku_180mm_Ebony_Handle-20240731-05.jpg?v=1722392573"},{"product_id":"hatsukokoro-hayabusa-vg10-damascus-tsuchime-sujihiki-270mm-ebony-handle","title":"Hatsukokoro Hayabusa VG10 Damascus Tsuchime Sujihiki 270mm Ebony Handle","description":"\u003cp\u003eThe Hatsukokoro Hayabusa VG10 Damascus Tsuchime Sujihiki 270mm is a stainless steel slicer best fit for chefs and students requiring a long blade for protein carving. Made in Seki City by Hatsukokoro, this knife features a VG10 core with a hardness of 59-61 HRC and stainless damascus cladding. The 270mm double bevel edge suits general slicing tasks where reduced surface contact minimises friction against soft proteins. This san-mai construction provides stain resistance while the tsuchime hammered finish adds texture to the blade face.\u003c\/p\u003e\u003cp\u003eVG10 steel offers edge retention and sharpening characteristics suited to regular kitchen use, containing chromium and molybdenum for durability. The octagonal ebony handle provides a tapered grip that pairs with the 194g weight and 2.3mm spine thickness at the heel. Measuring 40mm in heel height with a 0.5mm tip, the profile supports precise slicing motions for terrines and portioning meat. This Hayabusa line combines functional geometry with artistic damascus patterning for users seeking specific slicing performance in a stainless clad format.\u003c\/p\u003e","brand":"Hatsukokoro","offers":[{"title":"Default Title","offer_id":45743522119901,"sku":"HS-HBVG10DM-SJ270EB","price":249.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/Hatsukokoro_Hayabusa_VG10_Damascus_Tsuchime_Sujihiki_270mm_Ebony_Handle-20241006-01.jpg?v=1728214534"}],"url":"https:\/\/www.knivesandstones.com.au\/collections\/line-collection-for-hatsukokoro-haybusa-vg-10-damascus-wa.oembed","provider":"Knives and Stones","version":"1.0","type":"link"}