{"title":"Line Collection For Kawamura White 1 Damascus \"Wide Bevel\" by Yoshikazu Tanaka","description":null,"products":[{"product_id":"yoshikazu-tanaka-white-1-damascus-gyuto-210mm","title":"Yoshikazu Tanaka White 1 Damascus Gyuto 210mm","description":"\u003cp\u003eThis Yoshikazu Tanaka White 1 Damascus Gyuto 210mm is a double-bevel chef's knife forged by Kawamura Hamono in Sakai, best fit for professional chefs and collectors seeking reactive carbon steel performance. The blade features Shirogami #1 core steel with a soft iron Damascus clad and mirror polish finish. As this knife has no stainless cladding, the reactive carbon steel construction requires immediate wiping and drying after use to prevent corrosion. White 1 steel contains high carbon content without chromium or tungsten, allowing it to sharpen to an extremely fine edge while demanding careful maintenance.\u003c\/p\u003e\u003cp\u003eThe 210mm gyuto profile measures 206mm in edge length with a 52mm heel height, suitable for mincing, slicing, and chopping vegetables or meat. Spine thickness measures 2.5mm at the heel, tapering to 2.0mm at mid and 1.0mm at the tip, creating a geometry that is thin behind the edge. Weighing 178g, the knife pairs with an octagonal ebony handle crafted from a single piece of wood with a subtle taper. This wide bevel design represents a classic Kawamura Hamono line forged by Yoshikazu Tanaka, featuring exceptional fit and finish consistent with traditional Sakai manufacturing standards established since 1926.\u003c\/p\u003e","brand":"Yoshikazu Tanaka","offers":[{"title":"Default Title","offer_id":46807313514717,"sku":"YSKZ_W1DA_GY210","price":649.95,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/YoshikazuTanakaWhite1DamascusGyuto210mma.jpg?v=1758606360"},{"product_id":"yoshikazu-tanaka-white-1-damascus-gyuto-240mm","title":"Yoshikazu Tanaka White 1 Damascus Gyuto 240mm","description":"\u003cp\u003eThis Yoshikazu Tanaka White 1 Damascus Gyuto 240mm is a double-bevel chef's knife forged by Kawamura Hamono in Sakai, best fit for professional chefs and enthusiasts seeking reactive carbon steel performance. The blade features Shirogami #1 core steel with a soft iron damascus clad construction and mirror polish finish. This san-mai build lacks stainless cladding, meaning the reactive carbon steel requires prompt wiping and drying after use to prevent corrosion. White 1 steel contains no chromium or tungsten, focusing on purity to achieve high sharpness and ease of resharpening.\u003c\/p\u003e\u003cp\u003eThe 240mm gyuto profile measures 52mm at the heel with spine thicknesses of 3.5mm at the heel, 2.9mm at mid, and 1.3mm at the tip, weighing 221g total. It is thin behind the edge and suits general-purpose kitchen tasks including mincing, slicing vegetables, and cutting meat. The octagonal ebony handle provides a tapered grip that pairs with the wide bevel geometry. Forged by Yoshikazu Tanaka under the traditional Sakai model managed by Kawamura Hamono since 1926, this knife represents established forging and finishing standards from Sakai.\u003c\/p\u003e","brand":"Yoshikazu Tanaka","offers":[{"title":"Default Title","offer_id":46807334158557,"sku":"YSKZ_W1DA_GY240","price":739.95,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/YoshikazuTanakaWhite1DamascusGyuto240mma.jpg?v=1758606900"}],"url":"https:\/\/www.knivesandstones.com.au\/collections\/line-collection-for-kawamura-white-1-damascus-wide-bevel-by-yoshikazu-tanaka.oembed","provider":"Knives and Stones","version":"1.0","type":"link"}