{"title":"Line Collection For Nigara Anmon SG2","description":null,"products":[{"product_id":"nigara-anmon-暗紋-sg2-damascus-bunka-170mm","title":"Nigara Anmon (暗紋) SG2 Raindrop Damascus Bunka 180mm Brich Burl Handle","description":"\u003cp\u003eThe Nigara Anmon SG2 Raindrop Damascus Bunka 180mm is a stainless clad general-purpose knife best fit for enthusiasts and professional chefs seeking distinctive Tsugaru forging aesthetics paired with high-performance powdered steel. This double bevel blade features an SG2 core manufactured by Takefu Special Steel, hardened to 62-64 HRC for excellent edge retention and wear resistance. The san-mai construction comprises 25 layers of forged stainless damascus on each side, displaying ripple markings characteristic of the original Anmon technique developed by Nigara in Aomori.\u003c\/p\u003e\u003cp\u003eThe 180mm Bunka profile combines a straighter edge with a pointed reverse tanto tip, facilitating precise slicing, dicing, and chopping tasks. As a powdered metallurgy steel, SG2 offers uniform carbide distribution that enhances toughness while maintaining fine sharpness, though it requires specific sharpening approaches due to its hardness. The octagonal wa handle is crafted from stabilised birch burl, providing intricate natural grain patterns and improved durability through the stabilisation process. Weighing 171g with a 50mm heel height and 2.6mm spine thickness at the heel, this knife presents specific physical dimensions for users evaluating balance and clearance. The etched surface finish highlights the hand-forged damascus cladding, representing Nigara's integration of inherited sword smithing traditions with modern metalworking technology.\u003c\/p\u003e","brand":"Nigara","offers":[{"title":"Default Title","offer_id":42216312996061,"sku":"NIGA_SGAM_BU180","price":519.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/NigaraAnmonSG2RaindropDamascusBunka170mmD.jpg?v=1709959816"},{"product_id":"nigara-anmon-暗紋-sg2-damascus-nakiri-180mm","title":"Nigara Anmon SG2 Damascus Nakiri 180mm Birch (暗紋)","description":"\u003cp\u003eThe Nigara Anmon SG2 Damascus Nakiri 180mm is a Japanese vegetable knife featuring an SG2 powdered steel core and stainless damascus clad, best fit for enthusiasts and professional chefs seeking distinct Tsugaru forging aesthetics. This double bevel nakiri measures 180mm in total length with a 169mm edge, designed specifically for straight push cuts through vegetables where the flat profile ensures full board contact for clean separation. The blade features 25 layers of forged damascus on each side displaying ripple markings distinctive to Nigara's original Anmon technique, with an etched surface finish that highlights the intricate pattern.\u003c\/p\u003e\u003cp\u003eSG2 powdered stainless steel achieves 62-64 HRC hardness, offering high wear resistance and edge retention suited to users who prioritise longevity, though this steel is relatively hard to sharpen. The sanmai stainless clad construction provides corrosion resistance while maintaining the artistic damascus appearance. Weighing 167g with a spine thickness of 2.5mm at the heel tapering to 1.2mm at the tip, this knife pairs with a stabilised birch burl octagonal handle that features unique grain patterns enhanced through stabilisation for durability. Headed by eighth-generation mastersmith Go Yoshizawa in Aomori, Nigara combines inherited sword smith traditions with modern metalworking technology in this collectable series.\u003c\/p\u003e","brand":"Nigara","offers":[{"title":"Default Title","offer_id":42217408233693,"sku":"NIGA_SGAM_NA180_BR","price":519.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/NigaraAnmonSG2KtipNakiri180mma.jpg?v=1715143404"},{"product_id":"nigara-anmon-暗紋-sg2-damascus-santoku-165mm","title":"Nigara Anmon SG2 Raindrop Damascus Santoku 170mm Birch (暗紋)","description":"\u003cp\u003eThe Nigara Anmon SG2 Raindrop Damascus Santoku 170mm is a stainless-clad general-purpose knife best fit for enthusiasts and professional chefs seeking distinctive Tsugaru forging aesthetics paired with high-performance powdered steel. This 170mm santoku features an SG2 core clad in 25 layers of forged stainless damascus per side, displaying the ripple markings characteristic of Nigara’s original Anmon technique. The blade measures 166mm at the edge with a 51mm heel height and double bevel geometry suited for slicing, dicing, and mincing tasks.\u003c\/p\u003e\u003cp\u003eSG2 powdered steel achieves 62-64 HRC hardness and offers excellent edge retention through uniform carbide distribution, though this construction is relatively hard to sharpen. The sanmai stainless damascus clad requires standard care and provides corrosion resistance during use. Weighing 165g with spine thickness tapering from 2.6mm at the heel to 1.1mm at the tip, this knife pairs with a stabilised birch burl octagonal handle that features intricate grain patterns enhanced through meticulous stabilisation for durability. Headed by eighth-generation mastersmith Go Yoshizawa in Aomori, Nigara applies inherited sword smith traditions alongside modern metalworking technology to produce this collectable series.\u003c\/p\u003e","brand":"Nigara","offers":[{"title":"Default Title","offer_id":42463503188189,"sku":"NIGA_SGAM_SA18_BR","price":589.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/NigaraAnmonSG2RaindropDamascusSantoku180mmD.jpg?v=1709964728"},{"product_id":"nigara-anmon-sg2-damascus-sakimaru-sujihiki-270-300mm","title":"Nigara Anmon SG2 Raindrop Damascus Sakimaru Sujihiki 270mm","description":"\u003cp\u003eThe Nigara Anmon SG2 Raindrop Damascus Sakimaru Sujihiki 270mm is a stainless clad slicer best fit for professional chefs and collectors requiring long blade reach for protein carving. This knife features an SG2 powdered steel core with san-mai stainless damascus construction, displaying the distinctive ripple markings of Tsugaru forging. The double bevel sujihiki profile measures 270mm in length and suits general slicing tasks where reduced surface contact minimises friction against soft proteins.\u003c\/p\u003e\u003cp\u003eSG2 steel achieves a hardness between 62 and 64 HRC, offering high wear resistance and edge retention that requires specific sharpening attention due to the material's density. The blade has a spine thickness of 2.4mm at the heel tapering to 1.2mm at the tip, providing geometry suited for artful thin carving and portioning. An octagonal stabilised birch burl handle pairs with this 198g build, featuring intricate grain patterns enhanced through a meticulous stabilisation process for durability.\u003c\/p\u003e\u003cp\u003eMade by Go Yoshizawa in Aomori, this knife represents the Nigara Anmon line which combines inherited sword smith traditions with modern metalworking technology. The etched raindrop damascus finish comprises 25 layers of forged steel on each side of the SG2 core. This sakimaru sujihiki serves as a specialised tool for slicing terrines, patés, and large meat portions, leveraging its slim blade geometry to prevent food from gripping during forward cutting motions.\u003c\/p\u003e","brand":"Nigara","offers":[{"title":"Default Title","offer_id":43382941384925,"sku":"NIGA_SGAM_SASU270","price":749.95,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/NigaraAnmonSG2RaindropDamascusSakimaruSujihiki270mmD.jpg?v=1709962241"},{"product_id":"nigara-anmon-sg2-damascus-gyuto-240mm","title":"Nigara Anmon SG2 Raindrop Damascus Gyuto 240mm","description":"\u003cp\u003eThe Nigara Anmon SG2 Raindrop Damascus Gyuto 240mm is a stainless clad chef's knife best fit for professional chefs and collectors seeking high edge retention with distinctive Tsugaru forging aesthetics. This double bevel gyuto features an SG2 powdered steel core hardened to 62-64 HRC, clad in 25 layers of forged stainless damascus per side with etched ripple markings unique to the Anmon line. The blade measures 227mm in edge length with a 49mm heel height and tapers from 1.8mm at the spine to 1.0mm near the tip.\u003c\/p\u003e\u003cp\u003eSG2 steel provides excellent wear resistance and fine edge sharpness through uniform carbide distribution, though this hardness makes sharpening relatively demanding. The stainless san-mai construction ensures the reactive core remains protected during general purpose kitchen tasks including slicing meat and chopping vegetables. Weighing between 165g and 185g, the knife pairs with an octagonal stabilised birch burl handle that offers intricate grain patterns and enhanced durability through meticulous stabilisation. Headed by eighth generation mastersmith Go Yoshizawa in Aomori, Nigara applies inherited sword smith traditions alongside modern metalworking technology to produce this hand forged damascus piece.\u003c\/p\u003e","brand":"Nigara","offers":[{"title":"Default Title","offer_id":44551593951453,"sku":"NG-ANSG2DM-GY240_BR","price":679.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/7CR08835.jpg?v=1707646976"},{"product_id":"nigara-anmon-sg2-raindrop-damascus-k-tip-gyuto-240mm","title":"Nigara Anmon SG2 Raindrop Damascus K-tip Gyuto 240mm","description":"\u003cp\u003eThe Nigara Anmon SG2 Raindrop Damascus K-tip Gyuto 240mm is a double-bevel chef's knife best fit for enthusiasts and professional chefs seeking precise tip-led cutting with high edge retention. Made by Nigara in Aomori, this knife features an SG2 powdered stainless steel core clad in 25 layers of forged stainless damascus per side, displaying the distinctive Tsugaru ripple markings. The K-tip profile pairs a standard gyuto body with an angled kiritsuke-style point and flatter edge, optimising the blade for scoring, detailing, push-cutting, and long slicing strokes.\u003c\/p\u003e\u003cp\u003eSG2 steel achieves 62-64 HRC and offers excellent wear resistance through uniform carbide distribution inherent to its powdered metallurgy. The san-mai stainless clad construction ensures the blade remains fully stainless and resistant to corrosion during use. This model measures 240mm in total length with a 221mm edge, weighs 165g, and has a spine thickness of 1.8mm at the heel tapering to 1.0mm near the tip. It features an octagonal wa handle crafted from stabilised birch burl with a spacer, providing a durable grip that complements the etched artistic finish. The combination of advanced metalworking technology and inherited forging skills results in a collectable tool designed for deliberate precision work.\u003c\/p\u003e","brand":"Nigara","offers":[{"title":"Default Title","offer_id":44648932114653,"sku":"NG-ANSG2DM-KGY240_BR","price":679.95,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/NigaraAnmonSG2RaindropDamascusK-tipGyuto240mmD.jpg?v=1709961231"},{"product_id":"nigara-anmon-sg2-damascus-sakimaru-sujihiki-300mm-brich","title":"Nigara Anmon SG2 Raindrop Damascus Sakimaru Sujihiki 300mm","description":"\u003cp\u003eThe Nigara Anmon SG2 Raindrop Damascus Sakimaru Sujihiki 300mm is a stainless-clad slicer best fit for professional chefs and collectors requiring a long blade for protein carving. This knife features an SG2 powdered steel core with a hardness of 62-64 HRC, clad in 25 layers of forged stainless damascus on each side. The distinctive ripple markings result from original Tsugaru forging techniques by maker Go Yoshizawa in Aomori. As a sanmai stainless construction, the blade resists corrosion and requires standard maintenance.\u003c\/p\u003e\u003cp\u003eThis sujihiki profile measures 300mm in length with a double bevel edge designed for thin slicing of proteins, terrines, and patés. The slim blade geometry reduces surface contact and friction during draw cuts. Specifications include a heel height of 40mm, spine thickness of 2.2mm at the heel tapering to 1.3mm at the tip, and a total weight of 204g. The octagonal handle is crafted from stabilised birch burl with a spacer, providing a durable grip that complements the etched raindrop damascus finish.\u003c\/p\u003e","brand":"Nigara","offers":[{"title":"Default Title","offer_id":44648952430813,"sku":"NIGA_SGAM_SASU230BB","price":749.95,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/NigaraAnmonSG2RaindropDamascusSakimaruSujihiki300mmE.jpg?v=1709963004"},{"product_id":"nigara-anmon-sg2-raindrop-damascus-kiritsuki-k-tip-sujihiki-255mm","title":"Nigara Anmon SG2 Raindrop Damascus K-tip Sujihiki 255mm Birch","description":"\u003cp\u003eThe Nigara Anmon SG2 Raindrop Damascus K-tip Sujihiki 255mm is a stainless clad slicer best fit for professionals and collectors requiring a long blade for protein carving. This knife features an SG2 powdered steel core with a hardness of 62-64 HRC, offering high wear resistance and edge retention. The blade measures 255mm in length with a double bevel geometry and is clad in 25 layers of forged stainless damascus on each side, displaying the distinctive ripple markings of Tsugaru forging.\u003c\/p\u003e\u003cp\u003eDesigned for general slicing tasks, this sujihiki profile reduces friction against soft proteins during draw cuts. The san-mai stainless construction requires standard care and is relatively hard to sharpen due to the powdered steel composition. It pairs with a stabilized birch burl handle in an octagonal wa profile, providing durability and unique grain textures. Weighing approximately 175g with a spine thickness tapering from 2.5mm at the heel to 1.0mm at the tip, this knife balances cutting length with agility for portioning meat or slicing terrines.\u003c\/p\u003e","brand":"Nigara","offers":[{"title":"Default Title","offer_id":44996164747485,"sku":"NIGA_SGAM_KSU255_BR","price":679.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/NigaraAnmonSG2RaindropDamascusKiritsuki_K-tip_Sujihiki255mma.jpg?v=1713417736"},{"product_id":"nigara-anmon-暗紋-sg2-damascus-gyuto-210mm","title":"Nigara Anmon (暗紋) SG2 Damascus Gyuto 210mm","description":"\u003cp\u003eThe Nigara Anmon SG2 Damascus Gyuto 210mm is a stainless-clad Japanese chef's knife best fit for professional chefs and collectors seeking distinctive Tsugaru forging aesthetics paired with high-wear-resistance powdered steel. This 210mm gyuto features an SG2 core clad in 25 layers of forged damascus on each side, displaying ripple markings characteristic of Nigara’s original Anmon technique. The blade measures 49mm in heel height with a double bevel geometry and weighs 175g, suiting general-purpose kitchen tasks including mincing, slicing vegetables, and cutting meat.\u003c\/p\u003e\u003cp\u003eSG2 powdered steel achieves 62-64 HRC hardness and offers excellent edge retention through uniform carbide distribution, though this construction is relatively hard to sharpen. The stainless san-mai build requires standard care without the maintenance demands of reactive carbon cladding. An octagonal WA handle crafted from stabilised birch burl provides a durable grip with unique grain patterns specific to natural wood. Produced in Aomori by eighth-generation mastersmith Go Yoshizawa, this knife applies inherited sword-smithing traditions to modern cutlery manufacturing, resulting in a highly collectable piece that combines artistic surface finish with functional cutting performance for enthusiasts and working professionals.\u003c\/p\u003e","brand":"Nigara","offers":[{"title":"Default Title","offer_id":45139144474845,"sku":"NIGA_SGAM_GY210","price":619.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/NigaraAnmonSG2Gyuto210mma.jpg?v=1715133727"},{"product_id":"nigara-anmon-暗紋-sg2-damascus-kiritsuke-k-tip-gyuto-210mm","title":"Nigara Anmon (暗紋) SG2 Damascus Kiritsuke (K-tip) Gyuto 210mm","description":"\u003cp\u003eThe Nigara Anmon SG2 Damascus K-tip Gyuto 210mm is a double-bevel chef’s knife best fit for enthusiasts and professional chefs seeking precise tip-led cutting with high edge retention. Made by Nigara in Aomori, this blade features an SG2 powdered stainless steel core clad in 25 layers of forged stainless damascus per side, displaying the distinctive ripple markings of Tsugaru forging. The kiritsuke gyuto profile pairs a standard gyuto body with an angled k-tip point and flatter edge, optimising the knife for scoring, detailing, push-cutting, and long slicing strokes.\u003c\/p\u003e\u003cp\u003eSG2 steel achieves 62–64 HRC and offers excellent wear resistance through uniform carbide distribution inherent to its powdered metallurgy. The sanmai stainless damascus construction provides corrosion resistance while showcasing the etched Anmon surface finish. This 210mm model measures 50mm at the heel, 2.3mm at the spine, and weighs between 144g and 190g depending on handle configuration. It features an octagonal wa handle crafted from stabilised birch burl with a spacer, providing durability and distinct grain texture. The combination of advanced metalworking technology and inherited forging skills makes this knife suitable for collectors and users requiring deliberate precision in general-purpose kitchen tasks.\u003c\/p\u003e","brand":"Nigara","offers":[{"title":"Default Title","offer_id":45139242287325,"sku":"NIGA_SGAM_KGY210","price":629.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/NigaraAnmonSG2KtipGyuto210mma.jpg?v=1715135000"},{"product_id":"nigara-anmon-sg2-damascus-k-tip-petty-150mm","title":"Nigara Anmon SG2 Damascus K-tip Petty 150mm","description":"\u003cp\u003eThe Nigara Anmon SG2 Damascus K-tip Petty 150mm is a stainless-clad utility knife best fit for enthusiasts and professional chefs requiring precise in-hand peeling and detail work. This double-bevel blade features an SG2 powdered steel core clad in 25 layers of forged stainless damascus on each side, displaying the distinctive ripple markings of Tsugaru forging. The K-tip profile provides a thinner tip for picking and slicing garnishes, while the flatter edge supports peeling tasks when held in hand.\u003c\/p\u003e\u003cp\u003eSG2 steel achieves a hardness between 62 and 64 HRC, offering high wear resistance and edge retention through uniform carbide distribution inherent to its powdered metallurgy. The san-mai stainless construction requires standard care and is relatively hard to sharpen due to the steel's wear resistance. Weighing 76g with a 141mm edge length, the blade measures 2.0mm at the heel, tapering to 1.1mm at the tip. An octagonal stabilised birch burl handle completes the specification, featuring intricate grain patterns enhanced through a stabilization process for durability.\u003c\/p\u003e","brand":"Nigara","offers":[{"title":"Default Title","offer_id":46015178703069,"sku":"NG-ANSG2DM-KPT150","price":499.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/NigaraAnmonSG2DamascusK-tipPetty150mmBirchHandleg.jpg?v=1736225834"},{"product_id":"nigara-anmon-sg2-damascus-k-tip-petty-150mm-birch-handle-copy","title":"Nigara Anmon SG2 Damascus Petty 150mm Birch Handle","description":"\u003cp\u003eThe Nigara Anmon SG2 Damascus Petty 150mm is a stainless-clad utility knife best fit for enthusiasts and professional chefs requiring precision detail work. This double-bevel blade features an SG2 powdered steel core with 25 layers of forged damascus on each side, displaying the ripple markings distinctive of Tsugaru forging. The stainless san-mai construction provides corrosion resistance while maintaining the artistic Anmon design developed by maker Go Yoshizawa in Aomori.\u003c\/p\u003e\u003cp\u003eMeasuring 150mm with a slim profile, this petty knife suits in-hand peeling, trimming, and slicing fruits or vegetables. The SG2 steel achieves 62-64 HRC hardness for edge retention and wear resistance during intricate tasks like deveining or cutting garnishes. Weighing 72g, it pairs with a stabilized birch burl octagonal handle that offers durability through meticulous stabilization. The blade spine measures 2.0mm at the heel, tapering to 1.1mm at the tip for detailed control. As a high-hardness powdered steel, SG2 requires specific sharpening attention but delivers consistent performance for collectors and professionals seeking functional artistry.\u003c\/p\u003e","brand":"Nigara","offers":[{"title":"Default Title","offer_id":46015236210909,"sku":"NG-ANSG2DM-PT150","price":499.95,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/NigaraAnmonSG2DamascusPetty150mmBirchHandlei.jpg?v=1736226568"},{"product_id":"nigara-anmon-sg2-raindrop-damascus-petty-120mm-birch","title":"Nigara Anmon SG2 Raindrop Damascus Petty 120mm Birch Handle","description":"\u003cp\u003eThe Nigara Anmon SG2 Raindrop Damascus Petty 120mm is a stainless clad utility knife best fit for enthusiasts, professional chefs, and collectors requiring precision detail work. Featuring an SG2 powdered steel core with 62-64 HRC hardness, this double bevel blade measures 120mm in edge length and displays the distinctive Tsugaru forging ripple markings across 25 layers of forged damascus on each side. The san-mai stainless damascus construction provides wear resistance and edge retention suitable for intricate tasks such as peeling, trimming, deveining shrimp, and cutting garnishes.\u003c\/p\u003e\u003cp\u003eThis petty knife pairs the etched raindrop damascus blade with a stabilised birch octagonal handle, weighing 64g with a spine thickness tapering from 1.6mm at the heel to 1.0mm at the tip. SG2 steel offers excellent durability through uniform carbide distribution, though the material is relatively hard to sharpen due to its high hardness rating. Made by Nigara in Aomori under master smith Go Yoshizawa, this knife applies inherited Tsugaru sword smith traditions alongside modern metalworking technology. The slim profile enhances functionality for in-hand peeling and general purpose kitchen use where detailed control is necessary.\u003c\/p\u003e","brand":"Nigara Hamono","offers":[{"title":"Default Title","offer_id":46417760944349,"sku":"NG-ANSG2DM-PT120B","price":449.95,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/DSC_2754.jpg?v=1772684383"}],"url":"https:\/\/www.knivesandstones.com.au\/collections\/line-collection-for-nigara-anmon.oembed","provider":"Knives and Stones","version":"1.0","type":"link"}