{"title":"Line Collection For Saji VG10 Kurozome Damascus","description":null,"products":[{"product_id":"saji-damascus-sujihiki-270mm-vg10-ironwood","title":"Saji Damascus Sujihiki 270mm VG10 Ironwood","description":"\u003cp\u003eThis Takeshi Saji VG10 Kurozome Damascus Sujihiki 270mm is a stainless steel slicer best fit for professional chefs and enthusiasts requiring a long blade for protein carving. The 268mm edge length and double bevel geometry suit thin slicing of terrines, patés, and large meat portions, where the slim profile reduces surface contact and friction during draw cuts. Weighing 210g with a 40mm heel height, this knife offers balanced agility for extended slicing tasks without excessive blade grip on soft proteins.\u003c\/p\u003e\u003cp\u003eThe blade features sanmai stainless Damascus cladding over a VG10 core hardened to 59-61 HRC, providing stain resistance and edge retention suitable for high-volume use. The acid-etched Kurozome finish presents a plain stainless pattern distinct from coloured damascus lines, though the textured surface requires cleaning to prevent residue buildup. An Arizona desert ironwood western handle with bolster provides a unique natural texture and secure grip, reflecting Saji’s signature fusion of traditional Japanese forging with Western design elements. Manufactured in Takefu by fourth-generation bladesmith Takeshi Saji, this piece represents established Echizen craftsmanship paired with functional workhorse grinding.\u003c\/p\u003e","brand":"Takeshi Saji","offers":[{"title":"Default Title","offer_id":46451565363421,"sku":"TAKE_VGDA_SU270_IRONWOOD","price":599.95,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/SajiVG10SujihkiBlackDamascus270mmIronwood-20250523-06.jpg?v=1748086587"}],"url":"https:\/\/www.knivesandstones.com.au\/collections\/line-collection-for-saji-vg-10-kurozome-damascus.oembed","provider":"Knives and Stones","version":"1.0","type":"link"}