{"title":"Line Collection For Sukenari ZDP-189 Hairline","description":null,"products":[{"product_id":"sukenari-zdp-189-hairline-gyuto-240mm","title":"Sukenari ZDP-189 Hairline Gyuto 240mm","description":"\u003cp\u003eThe Sukenari ZDP-189 Hairline Gyuto 240mm is a stainless clad chef's knife best fit for professional chefs requiring extended edge retention from powdered metallurgy steel. This double bevel blade features a core of Hitachi ZDP-189 powdered stainless steel hardened to 63-66 HRC, encased in a san-mai stainless cladding with a migaki hairline finish. The 240mm profile suits general purpose kitchen tasks including mincing, slicing vegetables, and processing meat, while the high carbon and chromium content provides corrosion resistance alongside significant hardness.\u003c\/p\u003e\u003cp\u003eZDP-189 maintains sharpness through extensive use but is relatively hard to sharpen due to its extreme hardness and wear resistance. The blade measures 2.7mm at the heel, tapering to 1.1mm at the tip, and weighs 219g. An octagonal ebony handle provides a tapered geometric grip that pairs with the blade's balance point for precise control during prolonged prep work. Crafted by Nobuo Hanaki in Toyama, this knife represents Sukenari's expertise in forging difficult powdered steels into functional daily tools suitable for professional environments where edge longevity is prioritised over ease of maintenance.\u003c\/p\u003e","brand":"Sukenari","offers":[{"title":"Default Title","offer_id":46437732876509,"sku":"SUKEN_ZDP_GY240SANMAI","price":586.99,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/SukenariZDP189HairlineGyuto240mmEbony-20250516-06.jpg?v=1747534054"},{"product_id":"sukenari-zdp-189-hairline-k-tip-gyuto-240mm-1","title":"Sukenari ZDP-189 Hairline K-tip Gyuto 240mm","description":"\u003cp\u003eThe Sukenari ZDP-189 Hairline K-tip Gyuto 240mm is a double-bevel chef's knife best fit for professional chefs requiring precise tip control and extended edge retention from powdered stainless steel. Forged in Toyama by Nobuo Hanaki, this blade features ZDP-189 core steel clad in stainless san-mai construction with a migaki hairline finish. The K-tip profile pairs a clipped point with a flatter edge to facilitate push-cutting and detailed scoring work, distinguishing it as a specific variant of the general-purpose gyuto designed for deliberate, tip-led precision.\u003c\/p\u003e\u003cp\u003eZDP-189 is a powdered metallurgy stainless steel containing high carbon and chromium that achieves exceptional hardness and edge retention, though this characteristic makes sharpening relatively difficult. The blade measures 231mm in edge length with a heel height of 50mm, spine thickness tapering from 2.5mm at the heel to 0.8mm at the tip, and weighs 231g. An octagonal ebony handle provides a tapered geometric grip that balances the 240mm blade. This knife suits users who prioritise long-term cutting performance and are prepared to maintain a hard powdered steel edge through careful sharpening practices.\u003c\/p\u003e","brand":"Sukenari","offers":[{"title":"Default Title","offer_id":46437734744285,"sku":"SUKEN_ZDP_KGY240SANMAI","price":689.95,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/SukenariZDP189HairlineK-tipGyuto240mmEbony-20250516-05.jpg?v=1747534350"},{"product_id":"sukenari-zdp-189-hairline-k-tip-gyuto-210mm","title":"Sukenari ZDP-189 Hairline K tip Gyuto 210mm","description":"\u003cp\u003eThe Sukenari ZDP-189 Hairline K-tip Gyuto 210mm is a double-bevel chef's knife best fit for professional chefs requiring precise tip control and extended edge retention from powdered stainless steel. Forged in Toyama by Nobuo Hanaki, this blade features ZDP-189 core steel clad in stainless san-mai construction with a migaki hairline finish. The K-tip profile pairs a clipped point with a flatter edge to facilitate push-cutting and detailed scoring tasks, distinguishing it as a specific variant designed for deliberate precision work within general food preparation.\u003c\/p\u003e\u003cp\u003eZDP-189 is a powdered metallurgy stainless steel achieving 63-66 HRC through high carbon and chromium content, providing exceptional edge retention that surpasses many standard alloys but requires more effort during sharpening. Despite its stainless classification, the extreme hardness demands careful maintenance to prevent chipping and preserve corrosion resistance. The knife measures 210mm in length with a 48mm heel height and weighs 188g, featuring spine thicknesses of 2.5mm at the heel tapering to 1.1mm at the tip. An octagonal ebony handle provides a tapered geometric grip that balances the blade for extended professional use.\u003c\/p\u003e","brand":"Sukenari","offers":[{"title":"Default Title","offer_id":46899299778781,"sku":"SUKE_ZDPHL_KGY210","price":629.95,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/SukenariZDP-189HairlineKtipGyuto210mma.jpg?v=1761281050"},{"product_id":"sukenari-zdp-189-hairline-k-tip-gyuto-270mm","title":"Sukenari ZDP-189 Hairline K tip Gyuto 270mm","description":"\u003cp\u003eThe Sukenari ZDP-189 Hairline K-tip Gyuto 270mm is a double-bevel chef knife best fit for professional chefs requiring precise tip work and extended edge retention from powdered stainless steel. This 270mm blade features ZDP-189 core steel hardened to 63–66 HRC, clad in stainless steel via san-mai construction with a migaki hairline finish. The K-tip profile combines an angled point for scoring and detailing with a flatter edge optimised for push-cutting and long slicing strokes, distinguishing it as a double-bevel general-purpose tool rather than a single-bevel kiritsuke.\u003c\/p\u003e\u003cp\u003eZDP-189 is a high-carbon powdered metallurgy stainless steel that maintains sharpness through extensive use but requires deliberate sharpening technique due to its hardness. The blade measures 2.7mm at the heel, tapering to 1.1mm at the tip, and weighs 247g. An octagonal ebony handle provides a tapered geometric grip suited to this 260mm cutting edge. Manufactured by Nobuo Hanaki in Toyama, this knife represents Sukenari’s expertise in forging difficult powdered alloys, delivering a specific geometry and steel combination for users prioritising cutting performance and longevity in daily professional service.\u003c\/p\u003e","brand":"Sukenari","offers":[{"title":"Default Title","offer_id":46899342115037,"sku":"SUKE_ZDPHL_KGY270","price":799.95,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/SukenariZDP-189HairlineKtipGyuto270mma.jpg?v=1761281523"}],"url":"https:\/\/www.knivesandstones.com.au\/collections\/line-collection-for-sukenari-zdp-189-hairline.oembed","provider":"Knives and Stones","version":"1.0","type":"link"}