{"title":"Steel Collection For SPG STRIX","description":null,"products":[{"product_id":"makato-kurosaki-samidorizuki-sgstrix-gyuto-210mm","title":"Makato Kurosaki Samidorizuki SGStrix Gyuto 210mm","description":"\u003cp\u003e\u003cstrong\u003eMakoto Kurosaki Samidorizuki SGSTRIX Series\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Makoto Kurosaki Samidorizuki SGSTRIX Series represents a refined fusion of traditional Japanese craftsmanship and advanced powdered steel technology. Handcrafted in Echizen, Japan, by master bladesmith Makoto Kurosaki, this series showcases his signature precision heat treatment and clean, functional blade geometry.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSteel – SG STRIX\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt the core of the Samidorizuki series is SG STRIX, a high-end powdered metallurgy stainless steel engineered for superior performance.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eThis premium steel offers:\u003c\/li\u003e\n\u003cli\u003eExceptional edge retention\u003c\/li\u003e\n\u003cli\u003eFine, razor-like sharpness\u003c\/li\u003e\n\u003cli\u003eExcellent corrosion resistance\u003c\/li\u003e\n\u003cli\u003eLong-lasting durability with relatively low maintenance\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eSG STRIX delivers the cutting feel and precision expected from top-tier Japanese knives while maintaining the practicality required for everyday use.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDesign \u0026amp; Craftsmanship\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Samidorizuki line reflects Kurosaki’s minimalist yet performance-focused philosophy:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eThin, refined blade geometry for effortless cutting\u003c\/li\u003e\n\u003cli\u003eExcellent balance between sharpness and strength\u003c\/li\u003e\n\u003cli\u003eClean, elegant finish with subtle detailing\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eEach knife is carefully finished to ensure smooth cutting performance and a responsive feel in hand.\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePerformance \u0026amp; Use\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Samidorizuki SGSTRIX series is ideal for:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eProfessional chefs seeking high-performance stainless steel\u003c\/li\u003e\n\u003cli\u003eEnthusiastic home cooks who value sharpness and edge retention\u003c\/li\u003e\n\u003cli\u003eUsers who want premium Japanese craftsmanship with easier maintenance\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCare \u0026amp; Maintenance\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli style=\"text-align: left;\"\u003eAlthough SG STRIX is highly corrosion-resistant, proper care ensures longevity:\u003c\/li\u003e\n\u003cli style=\"text-align: left;\"\u003eHand wash and dry immediately after use\u003c\/li\u003e\n\u003cli style=\"text-align: left;\"\u003eAvoid dishwasher cleaning\u003c\/li\u003e\n\u003cli style=\"text-align: left;\"\u003eSharpen regularly with whetstones for optimal edge performance\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4 class=\"scrollable-wrapper\"\u003e\u003cbr\u003e\u003c\/h4\u003e","brand":"Makato Kurosaki","offers":[{"title":"Default Title","offer_id":47388273541341,"sku":"MKT-SMDRZK-SS-GY210","price":339.99,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/DSC_1198.jpg?v=1770870534"},{"product_id":"makato-kurosaki-samidorizuki-sgstrix-santoku-170mm","title":"Makato Kurosaki Samidorizuki SGStrix Santoku 170mm","description":"\u003cp\u003e\u003cstrong\u003eMakoto Kurosaki Samidorizuki SGSTRIX Series\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Makoto Kurosaki Samidorizuki SGSTRIX Series represents a refined fusion of traditional Japanese craftsmanship and advanced powdered steel technology. Handcrafted in Echizen, Japan, by master bladesmith Makoto Kurosaki, this series showcases his signature precision heat treatment and clean, functional blade geometry.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSteel – SG STRIX\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAt the core of the Samidorizuki series is SG STRIX, a high-end powdered metallurgy stainless steel engineered for superior performance.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eThis premium steel offers:\u003c\/li\u003e\n\u003cli\u003eExceptional edge retention\u003c\/li\u003e\n\u003cli\u003eFine, razor-like sharpness\u003c\/li\u003e\n\u003cli\u003eExcellent corrosion resistance\u003c\/li\u003e\n\u003cli\u003eLong-lasting durability with relatively low maintenance\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eSG STRIX delivers the cutting feel and precision expected from top-tier Japanese knives while maintaining the practicality required for everyday use.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDesign \u0026amp; Craftsmanship\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Samidorizuki line reflects Kurosaki’s minimalist yet performance-focused philosophy:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eThin, refined blade geometry for effortless cutting\u003c\/li\u003e\n\u003cli\u003eExcellent balance between sharpness and strength\u003c\/li\u003e\n\u003cli\u003eClean, elegant finish with subtle detailing\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eEach knife is carefully finished to ensure smooth cutting performance and a responsive feel in hand.\u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePerformance \u0026amp; Use\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Samidorizuki SGSTRIX series is ideal for:\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eProfessional chefs seeking high-performance stainless steel\u003c\/li\u003e\n\u003cli\u003eEnthusiastic home cooks who value sharpness and edge retention\u003c\/li\u003e\n\u003cli\u003eUsers who want premium Japanese craftsmanship with easier maintenance\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCare \u0026amp; Maintenance\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli style=\"text-align: left;\"\u003eAlthough SG STRIX is highly corrosion-resistant, proper care ensures longevity:\u003c\/li\u003e\n\u003cli style=\"text-align: left;\"\u003eHand wash and dry immediately after use\u003c\/li\u003e\n\u003cli style=\"text-align: left;\"\u003eAvoid dishwasher cleaning\u003c\/li\u003e\n\u003cli style=\"text-align: left;\"\u003eSharpen regularly with whetstones for optimal edge performance\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4 class=\"scrollable-wrapper\"\u003e\u003cbr\u003e\u003c\/h4\u003e","brand":"Makato Kurosaki","offers":[{"title":"Default Title","offer_id":47388698902749,"sku":"MKT-SMDRZK-SS-STK170","price":322.99,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/DSC_1185.jpg?v=1770871457"},{"product_id":"makato-kurosaki-samidorizuki-sgstrix-petty-135mm","title":"Makato Kurosaki Samidorizuki SGStrix Petty 135mm","description":"\u003cp\u003e\u003cstrong\u003eMakoto Kurosaki Samidorizuki SGSTRIX Series\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eThe Makoto Kurosaki Samidorizuki SGSTRIX Series represents a refined fusion of traditional Japanese craftsmanship and advanced powdered steel technology. 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At its core is \u003cstrong data-start=\"251\" data-end=\"266\"\u003eStrix steel\u003c\/strong\u003e, a high-performance \u003cem data-start=\"287\" data-end=\"303\"\u003efull stainless\u003c\/em\u003e steel hardened to \u003cstrong data-start=\"322\" data-end=\"335\"\u003eHRC 63–65\u003c\/strong\u003e, offering excellent edge retention while maintaining impressive toughness and corrosion resistance. This makes it ideal for demanding professional kitchens as well as serious home cooks who want long-lasting sharpness with minimal maintenance.\u003c\/p\u003e\n\u003cp data-start=\"581\" data-end=\"832\"\u003eThe santoku profile (165–180mm range depending on model) delivers superb versatility for slicing, dicing, and chopping vegetables, proteins, and herbs. The grind is typically thin behind the edge, promoting smooth, precise cuts with good food release.\u003c\/p\u003e\n\u003cp data-start=\"834\" data-end=\"1159\" data-is-last-node=\"\" data-is-only-node=\"\"\u003eComplementing the blade is a beautifully contoured \u003cstrong data-start=\"885\" data-end=\"905\"\u003eolivewood handle\u003c\/strong\u003e. Naturally dense and richly grained, olivewood provides a warm, ergonomic grip and unique character—no two handles are alike. Balanced and visually striking, the Strix Santoku embodies performance, durability, and artisan elegance in one cohesive piece.\u003c\/p\u003e","brand":"Takeshi Saji","offers":[{"title":"Default Title","offer_id":47444054311133,"sku":"TAKE-STTS-SA165","price":339.99,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/DSC_2209.jpg?v=1771479901"},{"product_id":"takeshi-saji-strix-tsuchime-165mm-nakiri","title":"Takeshi Saji STRIX Tsuchime 165mm Nakiri Olivewood Handle","description":"\u003cp data-start=\"77\" data-end=\"561\"\u003eThe \u003cstrong data-start=\"81\" data-end=\"132\"\u003eTakeshi Saji Strix Nakiri with Olivewood Handle\u003c\/strong\u003e brings the same high-end performance and refined aesthetics of the Strix series into a vegetable-focused blade. Forged in Echizen by master bladesmith Takeshi Saji, this nakiri uses \u003cstrong data-start=\"315\" data-end=\"330\"\u003eStrix steel\u003c\/strong\u003e, a \u003cem data-start=\"334\" data-end=\"350\"\u003efull stainless\u003c\/em\u003e steel hardened to \u003cstrong data-start=\"369\" data-end=\"382\"\u003eHRC 63–65\u003c\/strong\u003e, giving outstanding edge retention, corrosion resistance, and long-lasting sharpness—perfect for daily kitchen use without the frequent maintenance typical of high-carbon blades.\u003c\/p\u003e\n\u003cp data-start=\"563\" data-end=\"911\"\u003eThe traditional \u003cstrong data-start=\"579\" data-end=\"589\"\u003enakiri\u003c\/strong\u003e profile features a straight edge and tall, flat blade geometry, making it ideal for clean, efficient slicing, push-cutting, and chopping of vegetables, herbs, and other produce. The thin, precise edge and balanced grind ensure smooth cuts with minimal drag, turning even tough squash or leafy greens into effortless prep.\u003c\/p\u003e\n\u003cp data-start=\"913\" data-end=\"1307\"\u003eThe \u003cstrong data-start=\"917\" data-end=\"937\"\u003eolivewood handle\u003c\/strong\u003e adds natural warmth and ergonomic comfort. With its rich grain and solid feel, it not only enhances handling but also brings a unique, artisanal character—no two handles are exactly the same. Overall, the Strix Nakiri with Olivewood Handle is a beautifully balanced tool that combines functional excellence with refined style for both home cooks and professional chefs.\u003c\/p\u003e","brand":"Takeshi Saji","offers":[{"title":"Default Title","offer_id":47444214448349,"sku":"TAKE-STTS-NA165","price":339.99,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/DSC_2220.jpg?v=1771480986"}],"url":"https:\/\/www.knivesandstones.com.au\/collections\/steel-collection-for-strix.oembed","provider":"Knives and Stones","version":"1.0","type":"link"}