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Hatsukokoro | SKU:
YAUJ_G3DA_NA170
Hatsukokoro Ginsan Damascus Tsuchime Nakiri 170 mm with Teak wood Handle, by Yoshihiro Yauji
Regular price
$314.00
Unit price
Hatsukokoro Ginsan Damascus Tsuchime Nakiri 170 mm with Teak wood Handle, by Yoshihiro Yauji is backordered and will ship as soon as it is back in stock.
Availability
-
St Peters —2 Bishop St Unit 2 St Peters NSW 2044
-
Crows Nest —107 West St, Crows Nest NSW 2065Pickup only
Delivery unavailable for this item. Available for pickup at Crows Nest only. Please select "Pickup" at checkout.
Detailed Specifications
| Hardness (HRC) | |
| Handle |
Care Instruction
- Don't cut hard things! Japanese knives are brittle so bone hacking is a NO NO!
- Wash with neutral detergent after use, and wipe dry;
- Please don't wash knife with dishwasher, it will damage the wood handle;
- Be careful not to leave the knife close to a heat source for a long time;
- It is a lot more dangerous to cut with a blunt knife than a sharp knife!
- It is best to sharpen a Japanese knife regularly on a waterstone. Error: Steel nature unknown
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Hatsukokoro
Hatsukokoro Ginsan Damascus Tsuchime Nakiri 170 mm with Teak wood Handle, by Yoshihiro Yauji
Regular price
$314.00
Unit price
Measurements
| 165 mm | |
| Weight | 198 g |
| Total Length | 318 mm |
| Tip to Heel Length | 168 mm |
| Blade Height at Heel | 52.3 mm |
| Width of Spine Above Heel | 3.3 mm |
| Width of Spine at Middle of Blade | 2.7 mm |
| Width of Spine at about 2cm from tip | 1.9 mm |
Steel: Ginsan Core with Stainless Damascus Cladding
Hardness: HRC 60-62
Handle Design: K&S Teak wood Handle, options available