{"product_id":"tsunehisa-aus10-damascus-gyuto-240-mm-brown-handle","title":"Tsunehisa AUS10 Damascus Gyuto 240 mm Brown Handle","description":"\u003cp\u003eThe Tsunehisa AUS10 Damascus Gyuto 240 mm is a stainless clad chef's knife best fit for first-timers and students transitioning from western cutlery. Finished by Takayuki Shibata in Fukuyama, this double bevel blade features an AUS-10 steel core with stainless damascus cladding and a mirror polish surface finish. The 248 mm edge length and thin geometry behind the edge suit general purpose kitchen tasks including mincing, slicing, and chopping vegetables or meat.\u003c\/p\u003e\u003cp\u003eAUS-10 stainless steel measures 58-60 HRC and offers corrosion resistance with ease of maintenance. The sanmai stainless damascus construction wraps the core in protective cladding, while the western pakka wood handle with bolster provides a familiar grip for users accustomed to western profiles. This gyuto weighs 212 g with spine thickness measuring 1.9 mm at the heel, 1.8 mm at mid, and 1.1 mm at the tip. The heel height is 48 mm.\u003c\/p\u003e\u003cp\u003eTsunehisa sources blades from specialist workshops across Sakai, Tosa, and Echizen, finishing them to a consistent standard under Shibata's quality control. This value-focused line retains Japanese blade characteristics while incorporating elements familiar to western knife users. The mirror polish finish requires specific care to maintain its appearance during regular use.\u003c\/p\u003e","brand":"Tsunehisa","offers":[{"title":"Default Title","offer_id":46434808266973,"sku":"TNHS_A10DA_GY24_BRN","price":246.98,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/TsunehiraAUS10DamascusGyuto240mmBrownHandlea.jpg?v=1747367728","url":"https:\/\/www.knivesandstones.com.au\/products\/tsunehisa-aus10-damascus-gyuto-240-mm-brown-handle","provider":"Knives and Stones","version":"1.0","type":"link"}