{"title":"山脇無線系列","description":null,"products":[{"product_id":"yoshihiro-ginsan-double-fuller-k-tip-yanagiba-270mm-amboyna","title":"山脇 銀三鋼 Double Fuller 切付柳刃 270mm 花梨瘤 with 刀鞘","description":"\u003cp\u003e這把 Yoshihiro 270mm K-tip 柳刃是單刃生魚片刀，採用 Ginsan 不鏽鋼與 Amboyna 木柄，適合需要在傳統刀型中兼具抗蝕性的生魚料理使用者。此刀由山脇刃物在堺鍛造，並取得堺技術認定「堺技術者（Sakai Wazashu）」認證，體現自 1927 年以來建立的製作水準。K-tip 變體提供明確的刀尖區段，除了標準的長行程拉切生魚與海鮮外，也便於進行細緻切工。\u003c\/p\u003e\u003cp\u003e銀三鋼芯硬度約 60–62 HRC，具不鏽特性與細緻晶粒結構，適合取得銳利刃口。此三枚結構採軟鐵大馬士革夾鋼，刀面兩側開有雙血槽。刀重 216g，脊厚在刀根為 4.1mm，漸收至刀尖 0.7mm。柄部以安布玉木（Amboyna）製成，並附保護鞘以便收納。\u003c\/p\u003e","brand":"Yoshihiro","offers":[{"title":"Default Title","offer_id":46647493918941,"sku":"YH-G3DBFLER-KYA270AB","price":1399.95,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0287\/7227\/0217\/files\/Yoshihiro_Gin3_Yanagiba_270mm_Double_Fuller-20250806-13.jpg?v=1754533074"}],"url":"https:\/\/www.knivesandstones.com.au\/zh-hant\/collections\/line-collection-for-yoshihiro-no-line.oembed","provider":"Knives and Stones","version":"1.0","type":"link"}