Binchotan White Charcoal Long Cut 3KG
Binchotan White Charcoal Long Cut 3KG ...は取り寄せ中で入荷次第発送します。
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St Peters, NSW —2 Bishop St, Unit 2, St Peters NSW 2044
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Crows Nest, NSW —107 West St, Shop 1, Crows Nest NSW 2065Pickup only
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Prahran, VIC —180 Commercial Road, Shop 1, Prahran VIC 3181Pickup only
Shipping Notice: This product is available for delivery within Australia only.
Binchotan Charcoal — Clean, Powerful & Long-Lasting Heat
A good charcoal fire is at the heart of great hibachi and konro cooking. Our Binchotan charcoal is selected for its high density, strong heat output and long, steady burn — giving you greater control over the grill from start to finish.
Once fully lit, Binchotan produces intense and consistent heat with minimal smoke and odour compared with conventional lump charcoal. This makes it particularly well suited to yakitori, yakiniku, seafood, vegetables and steak, where clean heat allows the natural flavour of the ingredients to remain the focus.
- High-density charcoal with excellent heat retention
- Long and stable burn time
- Strong, even grilling heat
- Low smoke and odour once fully lit
- Ideal for hibachi, konro and tabletop charcoal grilling
Its dense structure takes longer to ignite than ordinary charcoal, but rewards a little patience with a stable fire that requires fewer top-ups during longer cooking sessions. For easiest lighting, we recommend using a charcoal chimney or a strong gas burner before transferring the charcoal to your grill.
Approx. dimensions per piece: 300 mm (L) × 30 mm (Ø)
Individual pieces may vary slightly in size and shape.
Origin: China
Safety: Charcoal produces carbon monoxide. Always use outdoors or in a properly designed, well-ventilated cooking environment.
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Est. 2014
Knives and Stones is the leading Japanese kithchen knife shop in Sydney. We source the best Japanese hand-forged and high-end kitchen knives direct from the leading makers in Japan.
