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Nigara

Hirosaki sword and knife artisan

Based in the small yet beautiful city of Hirosaki in the northern prefecture of  Aomori, Nigara hamono has been making samurai swords for 350 yearas, with master Kunitoshi  (國俊) being one of the most famous sword smith in his generation. Now headed by the 8th generation mastersmith Go Yoshizawa (吉澤 剛) supported by his father Toshiju Yoshizawa (吉澤 俊寿), Nigara is becoming very popular thanks of its exquisite forging skills and second to none quality control. 

Nigara — Aomori
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“Katana making family in Aomori carrying their linage with creativity and innovation, known for the striking "Anmon" design and striking high-end, hand forged damascus items”

Est. 1949
Known for Glamorous and innovative knife design, inherited forging skills.
Website nigaraknives.com

People

Founder
Kunitoshi Nigara 二唐 國俊
Current Head
Go Yoshizawa 吉澤 剛

Craft

Known For
Glamorous and innovative knife design, inherited forging skills.
Steel
SG2/Multi-steel handmade Damascus

Location

Address
036-8245 Aomori, Hirosaki, Kinzokucho, ４−1
Region
Aomori, Japan
Coordinates
40.58011, 140.4416

Brand

Logo

Native Name

二唐刃物鍛造所

Why Nigara Matters

Inherited and revitalised the Tsugaru sword smith tradition, while introducing modern and advanced metal working technology in knife making application.

Knives by Nigara

Hatsukokoro Ryusui Blue 2

Hatsukokoro Ryusui Blue 2

The Hatsukokoro Ryusui(流水, flowing water) kitchen knife, crafted by renowned maker Nigara in Aomori, Japan, is a masterful blend of artistry and functionalit... Read more The Hatsukokoro Ryusui(流水, flowing water) kitchen knife, crafted by renowned maker Nigara in Aomori, Japan, is a masterful blend of artistry and functionality. Featuring a unique nashiji damascus finish that resembles flowing water, this knife is visually stunning and stands out in any kitchen.Its core is made from Blue 2 steel, known for its exceptional sharpness, edge retention, and ease of sharpening. The knife boasts a super thick spine at the heel with a drastic taper, reminiscent of Sanjo knives, enhancing its strength and precision. Thanks to the weigh given by the thick spine, the keen edge formed out of Blue 2 steel has very little hesitation drop though the food. However a concave grinde of the bevel on this thicker knife means a some food sticking tent to occur when cutting thin slices of vegetables.The caldding of the Ryusui line is very unique, it has a mineral-like texture with varying darker and lighter spots across the flat zone of the blade, followed by a dense damascus pattern falls down towards the edge. This creat a look of small stream flow alongside an acient rock, which I found fits the name of the line perfectly. Although we classify the finish of this line as a Nashiji finish, complexity of the colour and texture on the cladding of these blades have far surpass the typical Nashiji we often see. Handcrafted with meticulous attention to detail, the Ryusui offers exceptional cutting performance, making it a prized possession for both professional chefs and home cooks who appreciate fine craftsmanship Read less

Pros

  • Great artistic
  • Excellent fit and finish
  • Excellent performance

Cons

  • Relatively hard to sharpen
  • Need extra care
Sanami - Soft Iron Damascus Clad Nashiji
Hatsukokoro Yorokobi SLD Copper Damascus Kurouchi Tsuchime

Hatsukokoro Yorokobi SLD Copper Damascus Kurouchi Tsuchime

The Yorokobi(よろこび, Joy) Copper Damascus series designed by Hatsukokoro is a series under constant evolution, after two iterations of Sanjo style designs, the... Read more The Yorokobi(よろこび, Joy) Copper Damascus series designed by Hatsukokoro is a series under constant evolution, after two iterations of Sanjo style designs, the current Etched Kurouchi version under production by Nigara received a small tweak: A vertically oriented Tsuchime(hammer tone)pattern is now added to the surface of the knife above the Shinogi line to add more texture and character to the blades. Being one of the more artistic design coming out of the collaboration between Nigara and Hatsukokoro, Yorokobi and other similar lines really stand out with their dazzling look. Laminated composite material undergone complex forging, grinding and surface finishing processed to obtain a unique combination of texture, colour and contrast. The bright orange copper bands flows over the dark, etched steel and textured surface like a lava flowing over dark earth, paints a vivid and organic scene onto a sharp blade. Nigara is now well known for their special grinding on their K-tip knives: an additional bevel on the spine exposes the Damascus cladding, create a bland of copper flows around the entire blade, which makes these knives even more desirable.A focus on the look and style doesn't mean the blade falls behind on performance, the SLD steel core can offer a combination of very good edge retention, decent toughness and a relatively low maintenance(thanks to its higher chromium content. The Yorokobi line used to suffer from a thicker grind that was common on these Nigara "designer" knives, but the recent Yorokobi we receives have a noticeable reduction in thickness, and they now have quite a decent cutting performance.I would recommend these knives to those who enjoys collecting unique knives or are looking for a very special gift, the combination of black etching and bright copper is definitely packed with wow factor, making these blades pieces of art while being perfectly functional as knichen knives. Read less

Pros

  • Great artistic
  • Excellent fit and finish
  • Highly collectable

Cons

  • Semi-stainless can rust
  • Need extra care
Sanami - Soft Iron Damascus Clad Kurouchi Tsuchime
Hatsukokoro x Nigara Itadaki Blue 2/White 2 Coreless Kurouchi Tsuchime Damascus

Hatsukokoro x Nigara Itadaki Blue 2/White 2 Coreless Kurouchi Tsuchime Damascus

The Hatsukokoro x Nigara(巓, Peak) can truly live up to its name. I would consider this as a line as a perfect representation of Nigara's approach to blad... Read more The Hatsukokoro x Nigara(巓, Peak) can truly live up to its name. I would consider this as a line as a perfect representation of Nigara's approach to blade making, and the blade by themselves are remarkable in many means.The elephant in the room is, it is a Coreless/Dual Core construction, with forge-weld Blue 2 and White 2 carbon steel that extend all the way to the edge. In the context of Japanese kitchen knives, this construction is usually reserved for pretty high-end, hand-forged pieces and collector items that are not approachable, that is if they happen to be available when you find them. With some magic, Nigara seems to be able to produce them in relative large quantity, just like what they did with their Yorokobi SLD copper Damascus line.The reason I say this line is a representative piece for Nigara is, it have done really well at what this brand is best at, and pushed it further. From all the higher-end lines we see recently like the Ryusui or Ginsan Kurozome, Nigara seems to be very into artistic knife with complex visual elements to them, and some interview of Yoshizawa Go, the currently leader of the brand, have clearly indicated his passion In Damascus. The Itadaki reaches the peak regarding complexity in construction and finish, infusing Damascus, Kurouchi, Tsuchime and Kurozome/etching on one blade, and the profiles in the line with k-tip has that unique grind around the spine to add more texture to the blade. While is its pretty complicate to manufacture with great consistency, the truly impressive part is that Nigara manage to keep these elements organised and clean, resulting a knife you can hold up close and look at for a long time.When inspected closely, the Damascus appears to be not uniform, the steel becomes more shiny as it gets further away from the edge. It is a indication that Nigara may added some more high nickel steel on top of the blue and white steel, and have them concentrate on the outer side to create contrast, and when looking across the blade starting from the edge, the tone will shift from black to grey then silver, ending with the black Kurouchi finish that is covered with sharp chisel marks that reminds me of You Kurosaki's Fujin line. When holding the blade sideway and edge down, it's like a side of the mountain, starting with dark earth, reaching up to the snow line, and ending at a steep cliff face that covered with sharp, weathered stones. This is truly a high level of craft combining with thoughtful design that I cannot appreciate more.On top of the great design, the execution is very good. Some of these high-end design from Nigara happens to be on the thicker side and Doen't perform as great. But their improvement on these blades are noticeable on the Newer SLD Yorokobi Special and the later batch of the copper Damascus, and the Itadaki is a pretty good cutter. With a fine edge composed with Blue and White carbon steel, there is not much hesitation for the blade to pierce through the skin of a potato, the weighty blade then fall through quite smoothly. If I'm picky, I shall say there is a bit of food sticking on the bevel, but it is unavoidable with that polished and etched finish.A coreless hand-forged knife would felt quite distant for many knife enthusiasts, and for many others they may not consider or even heard of it. The production of Itadaki has brought down the price of this kind of prestige blade to a range that is considered affordable for a lot more enthusiasts, which is a remarkable move. With this product line, Nigara have shown us its capability in designing and executing the production of a blade like this I can see there's a proud element in it when they named it "Peak"., Read less

Pros

  • Highly collectable
  • Great artistic
  • Workhorse grind

Cons

  • Prone to rust
  • On the thicker side
Coreless Kurouchi Tsuchime
Hatsukokoro x Nigara SLD Yorokobi Special

Hatsukokoro x Nigara SLD Yorokobi Special

It is known for a many that Hatsukokoro have been working closely with Nigara to orchestrate some product lines that are both good in performance and pleasin... Read more It is known for a many that Hatsukokoro have been working closely with Nigara to orchestrate some product lines that are both good in performance and pleasing in appearance. I thought after seeing the Yorokobi(喜び) SLD Copper Damascus, the Ginsan Kurozome Nashiji Damascus and the Ryusui(流水) Blue 2 Nashiji Damascus line, there won't be much that they can do to suprise me. Yet when I pulled these dense blades out of the protective sleeves, the high-constrast pattern above the Shinogi line and the way light reflecting off the wide bevel suggests that this line will be another higher end line with beauty and performance by Nigara.The eye-catching Damascus pattern layed over the Kurouchi finish is probably the most eye-catching feature that grabbed your attention. Unlike most of the Kurouchi finish we see, the oxidation layer on these knives are very dark, It is likely achieved by etching like the Yorokobi SLD line. In contrast, the silver Damascus pattern pops off strongly over teh dark surface, which reminds me of the now-nearly-impossible-to-obtain "River Jump" Tanryusen by Tsukasa Hinoura. I would assume that these knives actually undergone similar process, where the more reactive metal in the Damascus is etched away, leaving the high nickel metal protruding out above the surface, which allows them to be polished after a darker layer of oxidation formed during the heat treating. As these black crust are quite darker and thicker than the typical Kurouchi finish, additional etching are likely done after the polishing to further increase the contrast.The cutting performance is there to match the complicated finishing process, although it can be hard to believe something this thick will actually cut well. The secret is a combination of very wide bevel and a classic concave grind done on rotary stone wheel. These two techniques helps bringing down the thickness of the knife very well, so the geometry behind the edge is pretty thin. Being a semi-stainless tool steel, the SLD/D2 offers an excellent edge that is fine and bity, also a decent toughness and good edge retention that surpass most common stainless steel. It does require some care to stay shiny, but it is one of the more rust resistant semi-stainless steel thanks to a 13% chromium content. With the help of the weight, there aren't much resistance perceivable even when cutting through dense roots like potato or carrot. This kind of "Heavy Blade with a Fine Edge" approach was seen on some of the Tosa knives like the Kurokuma Line, but compaire with a low sabre grind, the high concave grind on these blade have way less resistance and wedging on dense food, the downside is, it can creat some stickiness on the wide bevel. However, as the heavy blade carries quite a lot of inertia, it can push through the drag on the bevel regardlessly and allows this to be one of the few knives in our collection that can cut through potato with just gravity.The thickened spine above the heel suggests this line is indeed forged out, and both the finishing and grind oif the wide bevel is pretty labour intensive. These factors bring up the price of this line up to a rather high point. If you are an eojoyer of popping through vegetables quickly with a dense blade, my justufication for you is that this SLD line is the closest thing you can get to Guts' Drangon Slayer in Berserk. Read less

Pros

  • Workhorse grind
  • Great artistic
  • Excellent performance

Cons

  • Heavy
  • High budget
Sanmai - Stainless Damascus Clad Kurouchi
Niagara Aogami Super Tsuchime

Niagara Aogami Super Tsuchime

Nigara’s Aogami Super Tsuchime line of kitchen knives is the perfect blend of traditional craftsmanship and high-performance materials. Made with premium Aog... Read more Nigara’s Aogami Super Tsuchime line of kitchen knives is the perfect blend of traditional craftsmanship and high-performance materials. Made with premium Aogami Super carbon steel, these knives offer unparalleled sharpness and edge retention, making them ideal for precision cutting tasks. The core of Aogami Super steel is wrapped in a protective stainless steel cladding, which not only enhances durability but also makes maintenance easier, reducing the need for constant care typically required by high-carbon knives.The knives also feature a stunning tsuchime (hammered) pattern, which adds an artisanal aesthetic while improving food release during slicing. This combination of beauty and function ensures a smooth, effortless cutting experience, whether you’re handling delicate vegetables or tougher cuts of meat. Designed for both professional chefs and home cooks, Nigara’s Aogami Super Tsuchime knives are a testament to Japanese knife-making excellence, offering superior performance and easy maintenance in one elegant package. Read less

Pros

  • Budget friendly
  • Excellent performance
  • Great artistic

Cons

  • Relatively hard to sharpen
  • Need extra care
Sanmai - Stainless Clad Tsuchime
Nigara Anmon Blue 2

Nigara Anmon Blue 2

Knives and Stones is proud to bring you Nigara Knife, a boutique knife house based in the beautiful north eastern prefecture of Aomori. With their multi-cent... Read more Knives and Stones is proud to bring you Nigara Knife, a boutique knife house based in the beautiful north eastern prefecture of Aomori. With their multi-century long knife making history, and their remote location, Nigara has developed some incredibly unique forging techniques and designs. This Blue 2 line consists a series of traditional single bevel knives, but combines these formats with a very unique cladding a surface finish combo. The Blue 2 is a very solid core steel, a small amount of alloy added to it compare with the more pure White 2 steel allows it to hold edge longer, but still keep the ability to get a very keen edge and the ease of sharpening.The Anmon lines' Damascus pattern is one of the most sophisticated patterns that I have seen from Japan makers, and it is called “Anmon”, which translate to "dark figure".According to Nigara, The “Anmon” design was inspired by the rippling water of the Anmon falls, found on the base of the World Heritage Shirakami Mountains. The pattern on this Blue 2 Anmon line compared with other members of the Anmon family, has a bit more shine to it. The brighter alloy takes up a larger portion of the surface area, making the blades look more silver.For the people who are seeking a more special Yanagiba, this line is something you shouldn't miss, the combination of this cladding and surface finish is something that aren't seen on a typicall traditional single bevel knife. The look of these knives will definitely separate themselves from others, but you will still have all the characteristics of the carbon steel which ensure a good performance. Read less

Pros

  • Great artistic
  • Excellent performance

Cons

  • Prone to rust
Nimai- Soft Iron Damascus Clad Etched
Nigara Anmon Ginsan

Nigara Anmon Ginsan

The Nigara Kurozome Ginsan line as a member of the very popular and highly artistic Anmon family, has the same beautiful high contrast raindrop damascus patt... Read more The Nigara Kurozome Ginsan line as a member of the very popular and highly artistic Anmon family, has the same beautiful high contrast raindrop damascus pattern. This line only has traditional single bevel offerings, so I see it as the stainless alternative to the equally beautiful Anmon Blue 2 line.The “Anmon” design was inspired by the rippling water of the Anmon Waterfalls, cascading from the foot of the World Heritage Shirakami Mountains adjacent to the city of Hirosaki. Old growth beech and pine encompass the Anmon falls where the cool mountain stream cascades down from the precipitous rocks above. The sight of the rippling waterfall has enchanted its visitors with its mystical power.However, a interview with the Toshiju Yoshizawa reveals the personal inspiration for him, he said it was Andy Warhol's painting of John Lennon, specifically the fascinating distortion in his glasses that lead him to this design.The pattern we see on this line is similar to the pattern on the SG2 line: dense yet highly identifiable. The matte surface combines with the Kurozome finish really enhances the contrast between the darker and brighter steels. As this line constist only single bevel knives, the blades all have a secondary bevel, so these blades can ba sharpend without damaging the beautiful finish that Nigara have put on.The artistic look is backed up with solid performance, as the core steel of this line, the Ginsan steel has a complete stainlessness, while being quite easy to sharpen, thanks to the composition of low alloy except chromium. I see this line as a good line for enthusiasts and collectors, who want that one nice looking Yanagiba at home that can also be used occationally. Read less

Pros

  • Great artistic
  • Highly collectable
  • Excellent fit and finish

Cons

  • High budget
  • Etched damascus can be hard to maintain
Nimai- Stainless Damascus Clad Etched
Nigara Anmon SG2

Nigara Anmon SG2

The Anmon SG2 series consist knives of various construction and sizes, all clad in 25 layers of forged damascus on each side of the blade. The ripple marking... Read more The Anmon SG2 series consist knives of various construction and sizes, all clad in 25 layers of forged damascus on each side of the blade. The ripple markings on the finely polished steel, distinctive of Tsugaru forging, is an original technique of the Nigara Forging.The “Anmon” design was inspired by the rippling water of the Anmon Waterfalls, cascading from the foot of the World Heritage Shirakami Mountains adjacent to the city of Hirosaki. Old growth beech and pine encompass the Anmon falls where the cool mountain stream cascades down from the precipitous rocks above. The sight of the rippling waterfall has enchanted its visitors with its mystical power.However, a interview with the Toshiju Yoshizawa reveals the personal inspiration for him, he said it was Andy Warhol's painting of John Lennon, specifically the fascinating distortion in his glasses that lead him to this design.Combining this pattern with a matte etched surface, the Anmon line gets a truely breathtaking, high contrast look. This dazziling appearance combines the great edge retentionof the SG2 powder stainless steel, result a series of knives excels in all aspects. There is a reason that these knives are sold very quickly despite the high price of them. Read less

Pros

  • Great artistic
  • Great for professionals
  • Highly collectable

Cons

  • High budget
  • Relatively hard to sharpen
Sanmai - Stainless Damascus Clad Etched
Nigara Anmon SG2 Special Western Handle

Nigara Anmon SG2 Special Western Handle

The Anmon SG2 series consist knives of various construction and sizes, all clad in 25 layers of forged damascus on each side of the blade. The ripple marking... Read more The Anmon SG2 series consist knives of various construction and sizes, all clad in 25 layers of forged damascus on each side of the blade. The ripple markings on the finely polished steel, distinctive of Tsugaru forging, is an original technique of the Nigara Forging. These Special Western handle Anmon are fitted with hand-shaped coke bottle profile ergonomic handles, often comes in unique and exotic materials, adding a unique glare to the already breathtaking Anmon blades.The “Anmon” design was inspired by the rippling water of the Anmon Waterfalls, cascading from the foot of the World Heritage Shirakami Mountains adjacent to the city of Hirosaki. Old growth beech and pine encompass the Anmon falls where the cool mountain stream cascades down from the precipitous rocks above. The sight of the rippling waterfall has enchanted its visitors with its mystical power.However, a interview with the Toshiju Yoshizawa reveals the personal inspiration for him, he said it was Andy Warhol's painting of John Lennon, specifically the fascinating distortion in his glasses that lead him to this design.Combining this pattern with a matte etched surface, the Anmon line gets a truely breathtaking, high contrast look. This dazziling appearance combines the great edge retentionof the SG2 powder stainless steel, result a series of knives excels in all aspects. There is a reason that these knives are sold very quickly despite the high price of them. Read less

Pros

  • Highly collectable
  • Great artistic
  • Excellent fit and finish

Cons

  • High budget
  • Etched damascus can be hard to maintain
Sanmai - Stainless Damascus Clad Etched
Nigara Aogami Super(Blue Super)Migaki Tsuchime Stainless Cladding

Nigara Aogami Super(Blue Super)Migaki Tsuchime Stainless Cladding

Nigara Aogami Super line can be seen as the close relative of the very popular VG10 Tsuchime Damascus line. They both use highly optimized production procedu... Read more Nigara Aogami Super line can be seen as the close relative of the very popular VG10 Tsuchime Damascus line. They both use highly optimized production procedure to ensure a good performance and consistency while maintaining a very reasonable price. With a stainless cladding, it can be a no-brainer choice for those who are interested dipping their toes into the world of carbon steel knives. With this line, you can confidently expect a cleanly finished knife as well as a hand-sharpened bevel that offers smooth cut in combination with carbon steel core. Read less

Pros

  • Budget friendly
  • Excellent performance
  • Ideal for the household

Cons

  • Prone to rust
Sanmai - Stainless Clad Migaki
Nigara Ginsan Krozome Damascus

Nigara Ginsan Krozome Damascus

This line that Nigara started producing recently is another step foward toward a intricate yet astonishing knife with decorative elements. The combination of... Read more This line that Nigara started producing recently is another step foward toward a intricate yet astonishing knife with decorative elements. The combination of various forging and finishing techniques have given blades from this line extensive amount of detial, but they are arranged so beautifully on one single knife that there are no compromise on visual integrity.I believe there is a need to unfold these blades layer by layer, that is how complicated they are. The innermost core is the Hitachi Ginsan steel, which often considered as the stainless alternative of the famous White 2 carbon steel. What characterise Ginsan is the low alloy content other than chromium, which allows it to be sharpened easier than most of the other stainless steels, while maintaining good edge retention and hardness. This more premium steel forms a good foundation for this product line to have a good cutting edge and being easy to sharpen.Cladded over the core steel is a beautiful damascus cladding. Unlike the Anmon series, this line doesn't have a dazzling raindrop damascus pattern. Instead, the alternating steel reveal themselves dense bands, with observable marks that indicate how they are struck and forms the final wavy pattern. Athough it is a dense pattern, the Kurozome etching have created a high contrast between two steels so each layer can be clearly identified. On the Gyuto and Petty with a Kiritsuke tip, since they have an additional grind put above the tip to thin them down further, the exposed pattern will have two density converging at the tip, making the beautiful pettern even more stunning.The last layer of steel on top of the damascus takes up most of the flat area of the knive, it receives a Nashiji-like treatment, however, the finish is not uniform and there are still rough marks left from forging, indicating the stikes from tools and oxidation from heat treating that the blade have gone through. These spots of darker marks spreads organically across the blade, working in conjunction with the Nashiji finish to give the knife a weathered mineral look, almost like Nigara have forged its extensive history into the blade.The final touch is the Kurozome finish, which uses acidic solution to darken the steel, as different composition react differently, some higher carbon steel will become darker than steel with chromium in it. This finish in my opinion is the finishing touch that brings the whole knife together, not only it gives contrast to the damascus, it coats the whole blade with a layer of dull, unifying yellow tint, along with the thickened Sanjo-style tang, the entire line emmits a sense of density, which is what I believe the intent of the designer/maker from Nigara.For the cutting performance, this blade won't excell against the thinner blades like Shiro Kamo Kurokumo or geometically optimised blade from Yoshikane Hamono, its thicker bevel have already determined that it is a workhorse grind. Although it is not the best for food penetration, the edge sharpness is still quite up to our standard.This Ginsan line produced by Nigara is one of the most complicated product line I've seen in terms of finishing techniques, yet it is well-curated so the end result is stunning to say at least. It will finally comes down to if you think the hefty price tag is worth it, but I believe it is not too much to ask for a quite practical stainless knife that is packed fully with wow factor. Read less

Pros

  • Great artistic
  • Highly collectable
  • Workhorse grind

Cons

  • Heavy
  • High budget
Sanmai - Stainless Damascus Clad Etched
Nigara Honyaki

Nigara Honyaki

The Nigara Honyaki line, with their stunning etched finish and dynamic Hamon, finally start to arrive the shop in batches. These blades is another step up fr... Read more The Nigara Honyaki line, with their stunning etched finish and dynamic Hamon, finally start to arrive the shop in batches. These blades is another step up from the very popular Anmon(暗紋) line in terms of artistic value, which also put up a strong statement that Nigara shall glorify its 350 years of extensive sword forging history with this highly skill demanding practical art.The Honyaki line from Nigara is made with Hitachi White 1 or Blue 2 steel, these are the more pure carbon steels with the Blue 2 have a small amount of alloy content introduced to it, they are characterised by the ablility of getting a very keen edge, hold sharp for an extensive amount of time and be very easy to sharpen at the same time. Both steel belongs to the Hitach Yasugi Carbon Steel family, which is composed of different grade carbon steel, originally developed to replace the scarce Tamahagane - the steel smelted in a acient way to make all kinds of traditional edged tools, including the Katana.Once a regionally famous maker of Katana, Nigara as a brand have been passing down this craft for over 350 years, now headed by the 8th gen bladesmith Tsuyoshi Yoshizawa(吉澤 剛), the brand is making a comeback to this traditional skill with their Honyaki line, throught some remarkable artistic features that are reminiscent to traditionally forged Katana. The Honyaki knives are made in very similar ways to the katana, both involves extensive forging and differential hardening using clay. The shape and quality of Hamon(波紋, wavy pattern formed on the boundary of hardened edge and softer spine through applied clay)appeared on the Katana and Honyaki knives can often differentiate their artistic values. Often the kitchen knives are made with very regular pattern, with less dynamic look compare with Hamons found on Katana. However, some of the Nigara's Honyaki have clearly departed from this way and created much more dynamic Hamons with features like strong Nioi and Boushi that are very comparable with Katana. In terms of how wild the Hamon is, maybe Hashimoto's Honyaki is the only thing that is on par with these knives.Another feature that is unique to the Katana is the pattern formed when the Tamahagane are folded over and over, this process distribute the impurities and alloys evenly across the blade to obtain a uniform strength across the blade, as the result, different elements are stretched out along with the steel and lead to various types of patterns.Forged with a homogenous steel coming out of modern factory, the Nigara Honyaki blades requires no folding to gain the uniformity, but as they are hand forged into shape out of a billet, they need to get heated over and over under certain temperature, so they don't lose carbon content through oxidation. In this heating-forging process, the alloy content would precipitate out, as they get stretched with the forging of the blade, they will form pattern that is quite similar to the folding pattern on the Katana. This is called alloy banding, a phenomenon that can be found on only forged, not stamped blades. The alloy banding marks the intense labour and remarkable skill behind the creation of the blade and add another layer of texture onto the blade. The Nigara Honyaki line, with all the blades receive a etching finish, reveals the banding with a high contrast so they can be observed easily in all kinds of lighting condition. Combines with the unique Hamon, I can seeNigara's a intent to proudly show the skill they pocessed over the brand's long history.These precious blades will be sold as standalone items, please refer to the specific item for the spec and pictures. Read less

Pros

  • Highly collectable
  • Great artistic
  • Excellent fit and finish

Cons

  • High budget
  • Need extra care
Honyaki Etched
Nigara SG2 Kurouchi Tsuchime

Nigara SG2 Kurouchi Tsuchime

The Nigara SG2 Matt Migaki Kurouchi Tsuchime line is the twin sister of the non-Kurouchi finished line produced by Nigara. Their shared, optimised production... Read more The Nigara SG2 Matt Migaki Kurouchi Tsuchime line is the twin sister of the non-Kurouchi finished line produced by Nigara. Their shared, optimised production procedures allow them to be offered at a very competitive price without sacrificing much performance. These blades are for those who are looking for a more durable powder stainless steel edge, but also like the rustic look of the Kurouchi. As far as I know, this isn’t a common combination on the market, not to say that Nigara offer a whole series of different sizes and profiles in this line.Being the most commonly used powder stainless steel in the Japanese kitchen knife industry, the SG2/R2 holds its place steadily with a good combination of toughness, edge retention and corrosion resistance. However, to get you hands onto this steel would be bit costly. Tojiro offers a series of SG2 knives from their budget DP series, Hatsukokoro also have a SG2 member in their Hayabusa family that comes at even lower price. However, the hand-grind bevel by Nigara’s skilful sharpener offers their knives a much more optimised geometry, beating Tojiro and Hatsukokoro with a better overall cutting performance while costing only a slightly more.The fit and finish is consistent as usual for these Nigara blades. Good surface consistency, straightness and sharpening. The Kurouchi gives a completely different look to its twin sister line, making these knives a bit more popular choice for gifting. I have to be honest, this layer of black finish seems to be painted on instead of formed during the heating of the blade, but it is understandable as the stainless cladding doesn’t require the corrosion resistance of this oxidation layer, and is seems to be hard to form a dark Kurouchi finish on surface of the high alloy stainless steel.Overall, Nigeria’s SG2 Matt Migaki lines are successful blades that excel in performance at their price bracket, the addition of the Kurouchi finish allows even more characterful selections for buyers and indeed we found many customers of us favour this more rustic look. We recommend this line to those whole want to upgrade their steel from the more entry level steels like VG10/AUS10, and to beginners who have a bit more budget as the sturdiness of the thicker bevel can help with reducing the chance of chipping. Read less

Pros

  • Budget friendly
  • Excellent performance
  • Great for professionals

Cons

  • Relatively hard to sharpen
Sanmai - Stainless Clad Kurouchi Tsuchime
Nigara SG2 Kurouchi Tsuchime Special Western Handle

Nigara SG2 Kurouchi Tsuchime Special Western Handle

The Nigara SG2 Matt Migaki Kurouchi Tsuchime line is the twin sister of the non-Kurouchi finished line produced by Nigara. Their shared, optimised production... Read more The Nigara SG2 Matt Migaki Kurouchi Tsuchime line is the twin sister of the non-Kurouchi finished line produced by Nigara. Their shared, optimised production procedures allow them to be offered at a very competitive price without sacrificing performance. These Special Western handle Anmon are fitted with hand-shaped coke bottle profile ergonomic handles, often comes in unique and exotic materials, often contrast strongly with the rustic Kurouchi look of these blades.These blades are for those who are looking for a more durable powder stainless steel edge, but also like the rustic look of the Kurouchi. As far as I know, this isn’t a common combination on the market, not to say that Nigara offer a whole series of different sizes and profiles in this line.Being the most commonly used powder stainless steel in the Japanese kitchen knife industry, the SG2/R2 holds its place steadily with a good combination of toughness, edge retention and corrosion resistance. However, to get you hands onto this steel would be bit costly. Tojiro offers a series of SG2 knives from their budget DP series, Hatsukokoro also have a SG2 member in their Hayabusa family that comes at even lower price. However, the hand-grind bevel by Nigara’s skilful sharpener offers their knives a much more optimised geometry, beating Tojiro and Hatsukokoro with a better overall cutting performance while costing only a slightly more.The fit and finish is consistent as usual for these Nigara blades. Good surface consistency, straightness and sharpening. The Kurouchi gives a completely different look to its twin sister line, making these knives a bit more popular choice for gifting. I have to be honest, this layer of black finish seems to be painted on instead of formed during the heating of the blade, but it is understandable as the stainless cladding doesn’t require the corrosion resistance of this oxidation layer, and is seems to be hard to form a dark Kurouchi finish on surface of the high alloy stainless steel.Overall, Nigeria’s SG2 Matt Migaki lines are successful blades that excel in performance at their price bracket, the addition of the Kurouchi finish allows even more characterful selections for buyers and indeed we found many customers of us favour this more rustic look. We recommend this line to those whole want to upgrade their steel from the more entry level steels like VG10/AUS10, and to beginners who have a bit more budget as the sturdiness of the thicker bevel can help with reducing the chance of chipping. Read less

Pros

  • Highly collectable
  • Excellent fit and finish
  • Great artistic

Cons

  • Heavy
  • High budget
Sanmai - Stainless Clad Kurouchi
Nigara SG2 Matt Migaki Tsuchime

Nigara SG2 Matt Migaki Tsuchime

This is a line up of knives produced by Nigara have excellent performance  for how much they cost. Just like their well known VG10 line, these blades employe... Read more This is a line up of knives produced by Nigara have excellent performance  for how much they cost. Just like their well known VG10 line, these blades employed optimised fabrication procedures, allowing users to obtain a combination of sharp edge geometry and a powder stainless steel edge at a very acceptable cost.The SG2/R2 being the most commonly used powder stainless steel in the Japanese kitchen knife industry can offer a reliable toughness and edge retention. However, the higher cost of the steel means it’s usually hard to get knives made with it under 350 AUD(210mm Gyuto). The SG2 Hayabusa produced by Hatsukokoro offers a very low price for those who want to experience this steel and its ability to hold its edge, but the Matt Migaki Tsuchime line from Nigara would have a better sharpness and food release due to its hand-sharpened, sabre grind concave edge geometry. The overall fit and finish is just like other knives produced in similar fashion by Nigara, you can expect very consistent surface condition, straightness and rigidity throughout different profiles. The soft stainless cladding has a very pretty smooth matt finish while the core steel still has parallel polish marks left from Migaki finish. Compare to the VG10 line with Damascus cladding, this is a very simple yet elegant design, if you are looking for a slightly different look, there is a twin sister line by Nigara that comes with Kurouchi finish. The slightly thicker thickness of the blade gives the knife more sturdiness, combining with the ease of maintenance,  it allows this lineup of knives to be an excellent starting point for those who want to get into Japanese knife with have a bit more budget. And for the VG10 users looking for an upgrade, these blades offer better core steel with only a slight increase in price, but more importantly maintain a very good fit and finish and sharpness. Read less

Pros

  • Excellent performance
  • Easy to look after

Cons

  • Relatively hard to sharpen
Sanmai - Stainless Clad
Nigara SG2 Matt Migaki Tsuchime Special Western Handle

Nigara SG2 Matt Migaki Tsuchime Special Western Handle

This is a line up of knives produced by Nigara have excellent performance  for how much they cost. Just like their well known VG10 line, these blades employe... Read more This is a line up of knives produced by Nigara have excellent performance  for how much they cost. Just like their well known VG10 line, these blades employed optimised fabrication procedures, allowing users to obtain a combination of sharp edge geometry and a powder stainless steel edge. These Special Western handle Anmon are fitted with hand-shaped coke bottle profile ergonomic handles, often comes in unique and exotic materials, highlighted in contrast with the matt silver blades.The SG2/R2 being the most commonly used powder stainless steel in the Japanese kitchen knife industry can offer a reliable toughness and edge retention. However, the higher cost of the steel means it’s usually hard to get knives made with it under 350 AUD(210mm Gyuto). The SG2 Hayabusa produced by Hatsukokoro offers a very low price for those who want to experience this steel and its ability to hold its edge, but the Matt Migaki Tsuchime line from Nigara would have a better sharpness and food release due to its hand-sharpened, sabre grind concave edge geometry. The overall fit and finish is just like other knives produced in similar fashion by Nigara, you can expect very consistent surface condition, straightness and rigidity throughout different profiles. The soft stainless cladding has a very pretty smooth matt finish while the core steel still has parallel polish marks left from Migaki finish. Compare to the VG10 line with Damascus cladding, this is a very simple yet elegant design, if you are looking for a slightly different look, there is a twin sister line by Nigara that comes with Kurouchi finish. The slightly thicker thickness of the blade gives the knife more sturdiness, combining with the ease of maintenance,  it allows this lineup of knives to be an excellent starting point for those who want to get into Japanese knife with have a bit more budget. And for the VG10 users looking for an upgrade, these blades offer better core steel with only a slight increase in price, but more importantly maintain a very good fit and finish and sharpness. Read less

Pros

  • Highly collectable
  • Great artistic
  • Excellent fit and finish

Cons

  • High budget
  • Heavy
Sanmai - Stainless Clad Tsuchime
Nigara SG2 Migaki

Nigara SG2 Migaki

The Nigara SG2 Migaki line strips things back to pure performance, offering the exceptional value Nigara is known for without any distraction. By employing o... Read more The Nigara SG2 Migaki line strips things back to pure performance, offering the exceptional value Nigara is known for without any distraction. By employing optimized fabrication procedures, these blades deliver a combination of sharp SG2 powdered steel and precision geometry at a remarkably accessible cost.SG2 (R2) is the industry benchmark for powdered stainless steel, prized for its reliable toughness and superior edge retention. Typically, this steel commands a premium, but Nigara makes it attainable. While other brands offer entry points to SG2, the Nigara Migaki line stands apart with its hand-sharpened, sabre grind concave edge geometry, resulting in superior sharpness and cutting performance right out of the box.The finish is a study in understated elegance. The smooth, polished Migaki finish on the soft iron cladding offers a classic, professional look that is highly resistant to staining and exceptionally easy to maintain. The overall fit and finish is impeccable—expect perfect straightness, consistent symmetry, and reassuring rigidity across all profiles.With a slightly thicker spine than a laser, this knife provides sturdiness and confidence without sacrificing its nimble feel. It’s the perfect gateway into high-performance Japanese knives for those with a bit more budget, and a logical, worthwhile upgrade for VG10 users seeking a superior core steel without compromising on Nigara's renowned craftsmanship.In short: All the sharpness, none of the show. Pure Nigara value, polished to perfection. Read less

Pros

  • Excellent performance
  • Easy to look after

Cons

  • Relatively hard to sharpen
Sanmai - Stainless Clad Migaki
Nigara Specials

Nigara Specials

Nigara, with their more than 350 years of katana forging history, ocassinally produce some extreme-skill-showing knives that displays their unique Japanese a... Read more Nigara, with their more than 350 years of katana forging history, ocassinally produce some extreme-skill-showing knives that displays their unique Japanese artistics. For example the "Onikoroshi (Troll Killer)" requries multiple times of forging, twesting. The forging process is done by master Tsuyoshi Yoshizawa (吉澤 剛) himself who also often forges samurai swords. The wrongt iron cladded knives gives out the highly attractive clouds on the cladding. The "Kagetora (Tiger Shadow)" series comines Blue 2 and White 2 steel, demonstrating unrivalled forging skills. These knives are very hard to come by and highly collectible. Read less

Pros

  • Highly collectable
  • Great artistic

Cons

  • High budget
Sanami - Soft Iron Damascus Clad Etched
Nigara VG10 Tsuchime Damascus

Nigara VG10 Tsuchime Damascus

The VG10 Tsuchime Damascus line offers an appealing blend of affordability and aesthetics.The series introduces a unique hammered pattern (Tsuchime), adding ... Read more The VG10 Tsuchime Damascus line offers an appealing blend of affordability and aesthetics.The series introduces a unique hammered pattern (Tsuchime), adding an extra layer of visual allure. Renowned for their exceptional fit and finish, the VG10 series competes strongly as the top choice for an ultimate stainless steel knife in its price bracket. Featuring a forged VG-10 core steel hardened to 60-61hrc, VG10 offers a balanced stainless steel option ideal for a wide range of kitchen tasks. Read less

Pros

  • Budget friendly
  • Excellent performance
  • Workhorse grind
  • Easy to look after

Cons

  • On the thicker side
Sanmai - Stainless Damascus Clad Tsuchime

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Nigara Anmon Ginsan

Nigara Anmon Ginsan Damascus K-tipYanagiba 300 mm with Heart Shape Handle

$1,499.95
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Nigara x Hatsukokoro Ryusui Blue 2 Damascus Nashiji K-tip Gyuto 210mm

Hatsukokoro Ryusui Blue 2

Nigara x Hatsukokoro Ryusui Blue 2 Damascus Nashiji K-tip Gyuto 210mm

$529.95
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Nigara x Hatsukokoro Ryusui Blue 2 Damascus Nashiji Gyuto 210mm

Hatsukokoro Ryusui Blue 2

Nigara x Hatsukokoro Ryusui Blue 2 Damascus Nashiji Gyuto 210mm

$499.95
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Nigara x Hatsukokoro Ryusui Blue 2 Damascus Nashiji K-tip Gyuto 240mm

Hatsukokoro Ryusui Blue 2

Nigara x Hatsukokoro Ryusui Blue 2 Damascus Nashiji K-tip Gyuto 240mm

$579.95
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Nigara x Hatsukokoro Ryusui Blue 2 Damascus Santoku 170mm

Hatsukokoro Ryusui Blue 2

Nigara x Hatsukokoro Ryusui Blue 2 Damascus Santoku 170mm

$419.95
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Nigara x Hatsukokoro Ryusui Blue 2 Damascus Gyuto 240mm

Hatsukokoro Ryusui Blue 2

Nigara x Hatsukokoro Ryusui Blue 2 Damascus Gyuto 240mm

$549.95
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Nigara x Hatsukokoro Ryusui Blue 2 Damascus Bunka 170mm
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Hatsukokoro Ryusui Blue 2

Nigara x Hatsukokoro Ryusui Blue 2 Damascus Bunka 170mm

$399.95
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Nigara Ginsan Kurozome Damascus Bunka 180mm
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Nigara Ginsan Krozome Damascus

Nigara Ginsan Kurozome Damascus Bunka 180mm

$579.95
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Nigara Ginsan Kurozome Damascus Sujihiki 330mm Birch Handle
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Nigara Ginsan Krozome Damascus

Nigara Ginsan Kurozome Damascus Sujihiki 330mm Birch Handle

$949.95
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Nigara Ginsan Kurozome Damascus Sujihiki 300mm Birch Handle
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Nigara Ginsan Krozome Damascus

Nigara Ginsan Kurozome Damascus Sujihiki 300mm Birch Handle

$899.95
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Nigara Ginsan Kurozome Damascus K-tip Gyuto 210mm Birch Handle
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Nigara Ginsan Krozome Damascus

Nigara Ginsan Kurozome Damascus K-tip Gyuto 210mm Birch Handle

$679.95
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Nigara Ginsan Kurozome Damascus Gyuto 270mm Birch Handle
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Nigara Ginsan Krozome Damascus

Nigara Ginsan Kurozome Damascus Gyuto 270mm Birch Handle

$799.95
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Nigara Ginsan Kurozome Damascus Gyuto 240mm Birch Handle
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Nigara Ginsan Krozome Damascus

Nigara Ginsan Kurozome Damascus Gyuto 240mm Birch Handle

$729.95
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Nigara Ginsan Kurozome Damascus K-tip Gyuto 240mm
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Nigara Ginsan Krozome Damascus

Nigara Ginsan Kurozome Damascus K-tip Gyuto 240mm

$594.99 $699.00
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Nigara Ginsan Kurozome Damascus Santoku 170mm
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Nigara Ginsan Krozome Damascus

Nigara Ginsan Kurozome Damascus Santoku 170mm

$579.00
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Hatsukokoro x Nigara Yorokobi Full Polish SLD K-tip Gyuto 210mm Black Damascus Birch
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Hatsukokoro x Nigara SLD Yorokobi Special

Hatsukokoro x Nigara Yorokobi Full Polish SLD K-tip Gyuto 210mm Black Damascus Birch

$1,349.00
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Hatsukokoro x Nigara Yorokobi Full Polish SLD Gyuto 210mm Black Damascus Birch

Hatsukokoro x Nigara SLD Yorokobi Special

Hatsukokoro x Nigara Yorokobi Full Polish SLD Gyuto 210mm Black Damascus Birch

$1,299.00
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Hatsukokoro x Nigara Yorokobi Special SLD Kurouchi Damascus K tip Gyuto 240mm Polished
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Hatsukokoro x Nigara SLD Yorokobi Special

Hatsukokoro x Nigara Yorokobi Special SLD Kurouchi Damascus K tip Gyuto 240mm Polished

$1,299.95
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Hatsukokoro x Nigara Yorokobi Special SLD Kurouchi Damascus Bunka Polished
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Hatsukokoro x Nigara SLD Yorokobi Special

Hatsukokoro x Nigara Yorokobi Special SLD Kurouchi Damascus Bunka Polished

$1,049.95
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Hatsukokoro x Nigara Yorokobi Special SLD K-tip Gyuto 210mm Kurouchi Damascus Birch Handle

Hatsukokoro x Nigara SLD Yorokobi Special

Hatsukokoro x Nigara Yorokobi Special SLD K-tip Gyuto 210mm Kurouchi Damascus Birch Handle

$1,049.95
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Hatsukokoro x Nigara Yorokobi Special SLD Kurouchi Damascus Gyuto 240mm Birch Handle

Hatsukokoro x Nigara SLD Yorokobi Special

Hatsukokoro x Nigara Yorokobi Special SLD Kurouchi Damascus Gyuto 240mm Birch Handle

$1,049.95
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Hatsukokoro x Nigara Yorokobi Special SLD Kurouchi Damascus Santoku

Hatsukokoro x Nigara SLD Yorokobi Special

Hatsukokoro x Nigara Yorokobi Special SLD Kurouchi Damascus Santoku

$899.95
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Nigara Aogami (Blue) Super Sakimaru Sujihiki 300mm Tsuchime Black Chacate
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Niagara Aogami Super Tsuchime

Nigara Aogami (Blue) Super Sakimaru Sujihiki 300mm Tsuchime Black Chacate

$449.95
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Nigara Aogami (Blue) Super K-tip Gyuto 240mm Tsuchime Black Chacate

Niagara Aogami Super Tsuchime

Nigara Aogami (Blue) Super K-tip Gyuto 240mm Tsuchime Black Chacate

$339.95
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Nigara Aogami (Blue) Super Gyuto 240mm Tsuchime Black Chacate

Niagara Aogami Super Tsuchime

Nigara Aogami (Blue) Super Gyuto 240mm Tsuchime Black Chacate

$339.95
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Nigara Aogami (Blue) Super Gyuto 210mm Tsuchime Black Chacate

Niagara Aogami Super Tsuchime

Nigara Aogami (Blue) Super Gyuto 210mm Tsuchime Black Chacate

$289.95
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Nigara Aogami (Blue) Super K-tip Petty 150mm Matt Migaki Tsuchime Finished Black Chacate

Niagara Aogami Super Tsuchime

Nigara Aogami (Blue) Super K-tip Petty 150mm Matt Migaki Tsuchime Finished Black Chacate

$249.95
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Nigara Aogami (Blue) Super Matt Migaki Tsuchime Finished Bunka 180mm Black Chacate

Niagara Aogami Super Tsuchime

Nigara Aogami (Blue) Super Matt Migaki Tsuchime Finished Bunka 180mm Black Chacate

$279.95
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Nigara Aogami (Blue) Super Matt Migaki Tsuchime Finished Petty 150mm Black Chacate

Niagara Aogami Super Tsuchime

Nigara Aogami (Blue) Super Matt Migaki Tsuchime Finished Petty 150mm Black Chacate

$249.95
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Nigara Aogami (Blue) Super Matt Migaki Tsuchime Finished K-tip Gyuto 210mm Black Chacate

Niagara Aogami Super Tsuchime

Nigara Aogami (Blue) Super Matt Migaki Tsuchime Finished K-tip Gyuto 210mm Black Chacate

$299.95
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Nigara Aogami Super Matt Migaki Tsuchime Sujihiki 240mm
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Nigara Aogami Super(Blue Super)Migaki Tsuchime Stainless Cladding

Nigara Aogami Super Matt Migaki Tsuchime Sujihiki 240mm

$319.95
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Hatsukokoro Itadaki Blue2 & White2 Dual Core Damasccus Tsushime Petty 150mm with Saya
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Hatsukokoro x Nigara Itadaki Blue 2/White 2 Coreless Kurouchi Tsuchime Damascus

Hatsukokoro Itadaki Blue2 & White2 Dual Core Damasccus Tsushime Petty 150mm with Saya

$722.99 $849.95
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Hatsukokoro Itadaki Blue2 & White2 Dual Core Damasccus Tsushime Santoku 180 mm with Saya
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Hatsukokoro x Nigara Itadaki Blue 2/White 2 Coreless Kurouchi Tsuchime Damascus

Hatsukokoro Itadaki Blue2 & White2 Dual Core Damasccus Tsushime Santoku 180 mm with Saya

$999.95
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Hatsukokoro Itadaki Blue2 & White2 Dual Core Damasccus Tcushime K-tip Gyuto 240mm Birch Handle
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Hatsukokoro x Nigara Itadaki Blue 2/White 2 Coreless Kurouchi Tsuchime Damascus

Hatsukokoro Itadaki Blue2 & White2 Dual Core Damasccus Tcushime K-tip Gyuto 240mm Birch Handle

$1,349.95
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Hatsukokoro Itadaki Blue2 & White2 Dual Core Damasccus Tcushime K-tip Gyuto 210mm
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Hatsukokoro x Nigara Itadaki Blue 2/White 2 Coreless Kurouchi Tsuchime Damascus

Hatsukokoro Itadaki Blue2 & White2 Dual Core Damasccus Tcushime K-tip Gyuto 210mm

$1,299.95
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Hatsukokoro Itadaki Blue2 & White2 Dual Core Damasccus Tsushime Santoku 170 mm
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Hatsukokoro x Nigara Itadaki Blue 2/White 2 Coreless Kurouchi Tsuchime Damascus

Hatsukokoro Itadaki Blue2 & White2 Dual Core Damasccus Tsushime Santoku 170 mm

$999.95
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Hatsukokoro Itadaki Blue2 & White2 Dual Core Damasccus Tsushime Gyuto 240mm
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Hatsukokoro x Nigara Itadaki Blue 2/White 2 Coreless Kurouchi Tsuchime Damascus

Hatsukokoro Itadaki Blue2 & White2 Dual Core Damasccus Tsushime Gyuto 240mm

$1,399.95
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Hatsukokoro x Nigara Yorokobi SLD Copper Tsuchime Damascus Petty 150mm with Saya
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Hatsukokoro Yorokobi SLD Copper Damascus Kurouchi Tsuchime

Hatsukokoro x Nigara Yorokobi SLD Copper Tsuchime Damascus Petty 150mm with Saya

$659.95
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Hatsukokoro x Nigara Yorokobi SLD Copper Tsuchime Damascus K tip Gyuto 240mm with Saya
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Hatsukokoro Yorokobi SLD Copper Damascus Kurouchi Tsuchime

Hatsukokoro x Nigara Yorokobi SLD Copper Tsuchime Damascus K tip Gyuto 240mm with Saya

$889.95
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Hatsukokoro x Nigara Yorokobi SLD Copper Tsuchime Damascus Gyuto 240mm with Saya
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Hatsukokoro Yorokobi SLD Copper Damascus Kurouchi Tsuchime

Hatsukokoro x Nigara Yorokobi SLD Copper Tsuchime Damascus Gyuto 240mm with Saya

$839.95
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Hatsukokoro x Nigara Yorokobi SLD Copper Tsuchime Damascus Bunka 180mm Birch Handle
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Hatsukokoro Yorokobi SLD Copper Damascus Kurouchi Tsuchime

Hatsukokoro x Nigara Yorokobi SLD Copper Tsuchime Damascus Bunka 180mm Birch Handle

$789.95
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Hatsukokoro x Nigara Yorokobi SLD Copper Tsuchime Damascus Santoku 180mm with Saya
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Hatsukokoro Yorokobi SLD Copper Damascus Kurouchi Tsuchime

Hatsukokoro x Nigara Yorokobi SLD Copper Tsuchime Damascus Santoku 180mm with Saya

$749.95
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Nigara Anmon (暗紋) SG2 Raindrop Damascus Sakimaru Sujihiki 270mm Mother-of-peral Western
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Nigara Anmon SG2 Special Western Handle

Nigara Anmon (暗紋) SG2 Raindrop Damascus Sakimaru Sujihiki 270mm Mother-of-peral Western

$1,099.95
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Nigara Anmon (暗紋) SG2 Raindrop Damascus K-tip Sujihiki 240mm Mother-of-peral Western

Nigara Anmon SG2 Special Western Handle

Nigara Anmon (暗紋) SG2 Raindrop Damascus K-tip Sujihiki 240mm Mother-of-peral Western

$899.95
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Nigara Anmon (暗紋) SG2 Raindrop Damascus Gyuto 210mm Western Ironwood
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Nigara Anmon SG2 Special Western Handle

Nigara Anmon (暗紋) SG2 Raindrop Damascus Gyuto 210mm Western Ironwood

$899.95
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Nigara Anmon (暗紋) SG2 Raindrop Damascus K-tip Petty Western 150mm Ironwood

Nigara Anmon SG2 Special Western Handle

Nigara Anmon (暗紋) SG2 Raindrop Damascus K-tip Petty Western 150mm Ironwood

$719.95
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Nigara Anmon (暗紋) SG2 Raindrop Damascus Petty 150mm Western Green Turquoise

Nigara Anmon SG2 Special Western Handle

Nigara Anmon (暗紋) SG2 Raindrop Damascus Petty 150mm Western Green Turquoise

$699.95
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Nigara Anmon (暗紋) SG2 Raindrop Damascus K-tip Petty 150mm Western Blue Turquoise

Nigara Anmon SG2 Special Western Handle

Nigara Anmon (暗紋) SG2 Raindrop Damascus K-tip Petty 150mm Western Blue Turquoise

$699.95
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Nigara Anmon (暗紋) SG2 Raindrop Damascus K tip Petty 150mm Mother-of-Pearl Inlay Handle

Nigara Anmon SG2 Special Western Handle

Nigara Anmon (暗紋) SG2 Raindrop Damascus K tip Petty 150mm Mother-of-Pearl Inlay Handle

$759.95
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Nigara Anmon SG2 Damascus Sakimaru Sujihiki 300mm Turquoise Handle SP1

Nigara Anmon SG2 Special Western Handle

Nigara Anmon SG2 Damascus Sakimaru Sujihiki 300mm Turquoise Handle SP1

$1,300.00
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Nigara SG2 Tsuchime K-tip Nakiri 165mm Kurouchi Western Ironwood
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Nigara SG2 Kurouchi Tsuchime Special Western Handle

Nigara SG2 Tsuchime K-tip Nakiri 165mm Kurouchi Western Ironwood

$629.95
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Nigara SG2 Kurouchi K-tip Petty 150mm Tsuchime Western Ironwood
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Nigara SG2 Kurouchi Tsuchime Special Western Handle

Nigara SG2 Kurouchi K-tip Petty 150mm Tsuchime Western Ironwood

$501.99 $589.95
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Nigara SG2 Kurouchi Petty 150mm Tsuchime Western Ironwood with Saya
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Nigara SG2 Kurouchi Tsuchime Special Western Handle

Nigara SG2 Kurouchi Petty 150mm Tsuchime Western Ironwood with Saya

$501.99 $589.95
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Nigara SG2 Kurouchi Honesuki 170mm Tsuchime Western Ironwood
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Nigara SG2 Kurouchi Tsuchime Special Western Handle

Nigara SG2 Kurouchi Honesuki 170mm Tsuchime Western Ironwood

$689.95
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Our Locations

Visit Us In Person

Experience our knives hands-on at any of our three showrooms across Australia.

St Peters

HQ
Unit 2, 2 Bishop St
St Peters, NSW 2044
(02) 8234 8818 sales@knivesandstones.com.au
Mon–Fri 10am–5pm Closed weekends

Enter via Bishop St. Limited parking — please find nearby street parking.

Get directions

Crows Nest

Open Weekends
107 West St
Crows Nest, NSW 2065
(02) 8234 8848
Mon, Tue, Fri, Sat, Sun 10am–6pm Closed Wed & Thu
Get directions

Canberra

Kakumei
Unit 3, 32 Lonsdale St
Braddon, ACT 2612
(02) 8234 8808
Wed–Thu 10:30am–4:30pm Fri–Sat 10:30am–6pm Sun 10:30am–4:30pm Closed Mon & Tue
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