New Arrivals
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Knives and Stones
Kato Mine Nakayama Koppa Natural Stone, Large Size Group 4 (A-H)
Regular price $159.95Unit price -
Hatsukokoro
Hatsukokoro Ginsan Kurouchi Damascus Santoku 170mm Carbon Fibre Handle
Regular price $799.95Unit price -
Hatsukokoro
Hatsukokoro Ginsan Kurouchi Damascus Gyuto 240mm Carbon Fibre Handle
Regular price $899.95Unit price -
Hatsukokoro
Hatsukokoro Ginrei Ginsan K-tip Gyuto 210mm Nashiji Ebony
Regular price $219.95Unit price -
Hatsukokoro
Hatsukokoro Kujaku V-Toku-2 Petty 150mm Rainbow Damascus Finish Purple Urushi
Regular price $299.95Unit price -
Nigara Hamono
Nigara SG2 Tsuchime Matt Migaki Santoku 180mm Western Maple Burl
Regular price $529.95Unit price
Best Sellers
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Kinka
Okunoto Japanese Konro Hibachi Grill Medium BBQ
Sale price $424.99 Regular price $498.95Unit price -
Kinka
Okunoto Japanese Konro Hibachi Grill Small BBQ
Sale price $296.99 Regular price $348.95Unit price -
Yoshikane
Hatsukokoro x Yoshikane SKD Nashiji Gyuto 210mm Ebony Handle
Regular price $539.95Unit price -
Hasegawa
Hasegawa Pro-PE Lite Black Anti-Bacterial Cutting Board Wood Core
Sale priceFrom $110.99 Regular price $129.95Unit price -
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Hasegawa
Hasegawa Wood Core Pro-Soft Rubber Cutting Board
Sale priceFrom $110.99 Regular price $129.95Unit price -
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K&S - Sydney
K&S Gyuto Hardwood Saya, Standard Profile
Sale priceFrom $50.99 Regular price $59.00Unit price
Every Japanese knife shape, on one chart
26 knives drawn to one scale, with a plain guide to what each one is for.
- 26 shapes, drawn to scale
- What each knife is for
- Free A3 PDF in 5 languages
English
日本語
繁體中文
简体中文
한국어
The Education Centre
Honest, in-depth answers to the questions cooks actually ask about Japanese kitchen knives.
Care & SharpeningSharpening, rust & patina, chipped edges — keep your knife yours for decades.
Choosing Your KnifeSingle vs double bevel, the gyuto, and your first Japanese knife.
Steel & MaterialsCarbon vs stainless, the White & Blue families, and the periodic table.
Craft & StoryThe makers, the methods, and the history behind the blade.