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Myojin Riki  |  SKU: MYOJ_COMI_GY240

Myojin Riki Cobalt Special Steel Gyuto 180mm / 210mm / 240mm

$439.95
Tax included Shipping calculated at checkout.

Length

Free shipping for knives over AU$200 Australia wide.

Another quality offering from Myojin. The Cobalt Special Steel line is practically idential to the more expensive SG2 line: same grind, same profile, and the equally excellent performance. The Cobalt Special steel from Takeful Special Steel is an excellent alternative to the state-of-the-art VG10 steel, offering great wear resistance and edge retention. 

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Naohito Myojin (明神 直人) is a young sharpener based in Kochi prefecture. While his workshop Myojin Riki Seisakusho is probably not as famous as the established brands from Sakai and Echizen, he is the sharpener behind some of the very famous knife lines in the industry; noteabley the Tetsujin brand and the 'Fujiyama' line by Konosuke. 

Naohito Myojin Sharpening

I think 'refined' is the best word to describe Naohito's work: while featuring proven cutting performance, his knife has some of the best finishes out there. The spine is nicely chamfered, choil is well polished. By engraving his name Naohito on to the knivves, you can tell that he must be really proud of his work, and I trust you will enjoy his knife as well. 


Naohito Myojin Portrait

Measurements 

  210mm 

Weight 

163 g

Total Length

365 mm

Tip to Heel Length

200 mm

Blade Height at Heel

47.2 mm

Width of Spine Above Heel 

2.7 mm

Width of Spine at Middle of Blade

2.5 mm

Width of Spine at about 1cm From the Tip

1.2 mm 

Steel

Cobalt Special

Hardness

HRC 60 to 61

Handle Design

K&S teak handle buffalo  horn with optional upgrades

 

 

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Myojin Riki

Myojin Riki Cobalt Special Steel Gyuto 180mm / 210mm / 240mm

From $369.95

Another quality offering from Myojin. The Cobalt Special Steel line is practically idential to the more expensive SG2 line: same grind, same profile, and the equally excellent performance. The Cobalt Special steel from Takeful Special Steel is an excellent alternative to the state-of-the-art VG10 steel, offering great wear resistance and edge retention. 

======

Naohito Myojin (明神 直人) is a young sharpener based in Kochi prefecture. While his workshop Myojin Riki Seisakusho is probably not as famous as the established brands from Sakai and Echizen, he is the sharpener behind some of the very famous knife lines in the industry; noteabley the Tetsujin brand and the 'Fujiyama' line by Konosuke. 

Naohito Myojin Sharpening

I think 'refined' is the best word to describe Naohito's work: while featuring proven cutting performance, his knife has some of the best finishes out there. The spine is nicely chamfered, choil is well polished. By engraving his name Naohito on to the knivves, you can tell that he must be really proud of his work, and I trust you will enjoy his knife as well. 


Naohito Myojin Portrait

Measurements 

  210mm 

Weight 

163 g

Total Length

365 mm

Tip to Heel Length

200 mm

Blade Height at Heel

47.2 mm

Width of Spine Above Heel 

2.7 mm

Width of Spine at Middle of Blade

2.5 mm

Width of Spine at about 1cm From the Tip

1.2 mm 

Steel

Cobalt Special

Hardness

HRC 60 to 61

Handle Design

K&S teak handle buffalo  horn with optional upgrades

 

 

Length

  • 180mm
  • 210mm
  • 240mm
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