Sukenari SG2 Hairline K-tip Gyu-hiki (Slim Gyuto) 240/270 mm
Sukenari SG2 Hairline K-tip Gyu-hiki (Slim Gyuto) 240/270 mm - 240 mm is backordered and will ship as soon as it is back in stock.
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Sukenari SG2 Hairline K-tip Gyu-hiki (Slim Gyuto) 240/270 mm
The Sukenari SG2 Hairline K-tip Gyu-hiki is a slim version of the traditional Gyuto knife. Crafted with SG2 steel, it boasts outstanding razor sharpness and excellent edge retention. This knife offers a finely balanced cutting experience and superior durability.
The gyu-hiki profile makes tall enough to be used as a versatile gyuto, yet slim enough to minimize dragging in food ingredient.
Knives & Stones is proud to be one of the first vendors to receive the latest offering from Sukenari: Stainless sanmai double-bevel knives featuring the famous Takefu SuperGold 2 (SG2 / R2) steel.
The SG2 / R2 is arguably the most balanced powdered steel for kitchen knives, reasons being:
- Excellent edge retention like all PM (Powdered Metallurgy) steel
- Fine-grained, enables smaller sharpening angle therefore better cutting performance
- Low Abrasion Resistance among PM steel types
Hope you enjoy another unique offering from Knives & Stones!
Measurements
| 240 mm | 270 mm | |
| Weight | 174 g | 202 g |
| Total Length | 385 mm | 415 mm |
| Tip to Heel Length | 230 mm | 262 mm |
| Blade Height at Heel | 42.5 mm | 47.8 mm |
| Width of Spine Above Heel | 2.3 mm | 2.4 mm |
| Width of Spine at Middle of Blade | 2.2 mm | 2.2 mm |
| Width of Spine at about 2cm from tip | 0.9 mm | 0.9 mm |
Steel: Takefu SG2 Powdered Stainless Steel Core with Stainless clad
Hardness: HRC 62-64
Handle Design: K&S Teak wood handle with options
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