Crows Nest store now open, in store specials!

Takeshi Saji  |  SKU: TAKE-V10RB-SA165-SAYA

Takeshi Saji VG10 Rainbow Damascus Santoku 165mm Ebony Handle Mosaic Pin

$529.95
Tax included Shipping calculated at checkout.

Detailed Specifications
Line To Be Added - Stainless clad
Profile Santoku
Bevel Type Double Bevel
Weight 151 g        5.33 oz
Edge Length 165 mm   .6.5 inch
Heel Height 48 mm     .1.89 inch
Width @ Spine 2.2 mm     0.09 inch
Width @ Mid 2.0 mm     0.08 inch
Width @ 1cm from Tip 1.0 mm     0.04 inch
Steel VG10 | Stainless
Blade Construction To Be Added
Hardness (HRC) 59 - 61
Surface Finish To Be Added
Handle Ebony Mosaic
Best for
  • To Be Added
    • Free shipping for knives over AU$200 Australia wide.
    • World-wide shipping via DHL Express, 3 to 5 days.

    The Rainbow Damascus VG10 line is beautifully crafted by Master Takeshi Saji with Takefu Special Steel's unique copper / brass damascus billets. Knife is carefully matched with Saji-san's signature stag or ironwood western handle, and comes with a wooden presentation box.

    The Rainbow Damascus VG10 line is beautifully crafted by Master Takeshi Saji with Takefu Special Steel's unique copper / brass damascus billets. Knife is carefully matched with Saji-san's signature stag or ironwood western handle, and comes with a wooden presentation box.

     


    Care Instruction
    1. Don't cut hard things! Japanese knives are brittle so bone hacking is a NO NO!
    2. Wash with neutral detergent after use, and wipe dry;
    3. Please don't wash knife with dishwasher, it will damage the wood handle;
    4. Be careful not to leave the knife close to a heat source for a long time;
    5. It is a lot more dangerous to cut with a blunt knife than a sharp knife!
    6. It is best to sharpen a Japanese knife regularly on a waterstone.
    • Profile: Santoku

      The Santoku knife, embodying the meaning "three uses," is a cornerstone in Japanese kitchens, adept at slicing, dicing, and mincing. Esteemed for its versatility, it features a blade length typically between 15cm and 20cm (6 to 8 inches), catering to a wide array of culinary tasks. Distinguished by its less pointy tip compared to the Gyuto, the Santoku boasts a unique profile that contributes to its functionality and popularity. Its design is tailored to provide ease and efficiency in preparation, also because of its less aggressive prrofile, making it a preferred choice for home cooks.

      Slide for more >>

    • Steel: VG10

      Takefu VG10, is a high-end stainless steel celebrated for its exceptional edge retention and sharpness. It is a popular choice among Japanese kitchen knife makers and widely used in various types of knives, including kitchen knives, folders, and fixed blades.

      VG10 achieves a hardness of around 60-61 HRC, with some makers pushing it to 62 HRC, ensuring good edge holding and stain resistance. The steel's composition includes 15% chromium (Cr) for corrosion resistance, 1% molybdenum (Mo), and 1.5% cobalt (Co) for matrix strengthening, leading to high hardness and durability. The addition of vanadium (V) refines its microstructure and, along with Cr and Mo, produces hard carbides that enhance wear resistance. VG10 is easy to sharpen, has good machinability, and supports secondary hardening with high-temperature tempering, making it suitable for blades that may undergo surface coating treatments up to about 450℃. Its well-rounded attributes make VG10 steel highly versatile, performing excellently in a range of applications from kitchen and general-purpose knives to machine blades.

      Manufacturer:

      • Takefu Special Steel, Japan

      Nature: Stainless

      Hardness: 59- 61

      << Slide for more >>

    • Handle Specs

      Profile: Octagonal WA

      Material:

      • Ebony

      Crafted from a single piece of African Ebony, this ebony elegant handle has the flat Tsukiji Masamoto / Aritsugu style handle. It has a subtle taper which makes it very comfortable to hold in hand.

      The stand out feature of this handle is the simple yet elegant centre square moasic pin, which is extremely hard to manufacture. It is almost impossible to craft out a square pin from a octagonal shape (and tapered!) handle.

      << Slide for more

    Takeshi Saji

    Takeshi Saji VG10 Rainbow Damascus Santoku 165mm Ebony Handle Mosaic Pin

    $529.95

    The Rainbow Damascus VG10 line is beautifully crafted by Master Takeshi Saji with Takefu Special Steel's unique copper / brass damascus billets. Knife is carefully matched with Saji-san's signature stag or ironwood western handle, and comes with a wooden presentation box.

    The Rainbow Damascus VG10 line is beautifully crafted by Master Takeshi Saji with Takefu Special Steel's unique copper / brass damascus billets. Knife is carefully matched with Saji-san's signature stag or ironwood western handle, and comes with a wooden presentation box.

     

    View product