|Tip to Heel Length||121 mm|
|Blade Height at Heel||29 mm|
|Width of Spine Above Heel||2.4 mm|
|Width of Spine at Middle of Blade||1.9 mm|
|Width of Spine at about 1 cm from tip||0.9 mm|
Steel: SG2 Core with stainless damascus clad
Hardness: HRC 63
Handle Design: Mircata western handle
The Tanaka R2 / SG2 line has long been considered by many as one of the unicorn offerings among so many brands of chefs knives. It has a unique etched black damascus pattern, along with the signature Tanaka grind, it is a great cutter that has a great look. While the elusive ironwood series is very difficult to get, the WA handle version is a lot easier to come by and has a much better price.
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