The Tojiro Zen Santoku 165mm is a vegetable knife that excels at precise vegetable cutting tasks. Its rectangular blade shape and straight cutting edge make it an ideal tool for slicing and dicing vegetables with efficiency and finesse. Whether you're a professional chef or a home cook who loves working with vegetables, the Nakiri is a valuable addition to your kitchen arsenal.
The blade is precision ground and sharpened to achieve a razor-sharp edge. The use of VG10 steel ensures that the blade can retain its sharpness for extended periods, reducing the need for frequent sharpening.
The handle is made of Ho Wood, also known as magnolia wood. It is a traditional material for Japanese knife handles. It is lightweight and provides a comfortable grip during extended use. Ho wood is also water-resistant, making it suitable for kitchen environments.
Measurements
Measurements |
||
Weight |
158 g | |
Total Length |
307 mm | |
Tip to Heel Length |
165 mm | |
Blade Height at Heel |
51 mm | |
Width of Spine Above Heel |
2.2 mm | |
Width of Spine at Middle of Blade |
2.2 mm | |
Width of Spine at about 1cm From the Tip |
2.2 mm | |
Steel |
VG10 stainless Steel |
|
Hardness |
HRC 60 |
|
Handle Design |
Ho-wood handle |
Payment & Security
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