By
Sukenari
Sukenari SG2 Sanmai Double Bevel
Sanmai - Stainless Clad
Migaki
SG2 / R2 / Stainless
Toyama, Japan
Pros
- Excellent performance
- Great for professionals
- Easy to look after
Cons
- Relatively hard to sharpen
- High budget
Best For
- Pro chefs
- First-timers
- Enthusiasts