At the Maker’s Table: Lunch at ESqUISSE, Ginza
One of the best French restaurants I have tried: lunch at ESqUISSE in Ginza with my chef friend Elijah Chen, April 2022.
James Zhang |
One of the best French restaurants I have tried: lunch at ESqUISSE in Ginza with my chef friend Elijah Chen, April 2022.
James Zhang |
Day-4 travelogue: Tsukasa Hinoura's Sanjo workshop, his new house showroom, the Shinkansen to Tokyo, and Masamoto Sohonten + local Sukeroku sushi.
James Zhang |