By
Myojin Riki
Tetsujin Blue 2 Kasumi
Sanmai - Soft Iron Clad
Kasumi
Blue 2 / Aogami #2 / Carbon
Tosa, Japan
Pros
- Excellent performance
- Thin behind the edge
- Excellent fit and finish
Cons
- High budget
- Need extra care
Best For
- Enthusiasts
- Pro chefs
Frequently asked questions
What is the difference between Blue 2 and White 2 steel?
Published by K&S Education Desk; staff review pending
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