Yoshimi Kato VG10 Etched Damascus Gyuto 180mm Ebony Handle
Yoshimi Kato VG10 Etched Damascus Gyuto 180mm Ebony Handle is backordered and will ship as soon as it is back in stock.
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K&S Price: AU $389.95* inc. tax , vs:
Store K | AU $450.0 | -15.68% |
* For overseas buyers you pay no GST (10%) and low shipping rate.
Last Update: 2024-10-25T01:01:31Z
Detailed Specifications
Line | Yoshimi Kato VG10 Kurozome Damascus |
Profile | Gyuto / Chefs Knife |
Bevel Type | Double Bevel |
Weight | 144 g 5.08 oz |
Edge Length | 183 mm .7.2 inch |
Heel Height | 48 mm .1.89 inch |
Width @ Spine | 2.0 mm 0.08 inch |
Width @ Mid | 2.0 mm 0.08 inch |
Width @ 1cm from Tip | 1.0 mm 0.04 inch |
Steel | VG10 | Stainless |
Blade Construction | Sanmai - Stainless Damascus Clad |
Hardness (HRC) | 59 - 61 |
Handle | Octagonal Ebony |
Region | Echizen |
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Video Review
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Care Instruction
- Don't cut hard things! Japanese knives are brittle so bone hacking is a NO NO!
- Wash with neutral detergent after use, and wipe dry;
- Please don't wash knife with dishwasher, it will damage the wood handle;
- Be careful not to leave the knife close to a heat source for a long time;
- It is a lot more dangerous to cut with a blunt knife than a sharp knife!
- It is best to sharpen a Japanese knife regularly on a waterstone.