Kitchen Knives

Sakai Takayuki

Sakai Takayuki Grand Chef SP Gyuto 240mm

Sakai Takayuki

Sakai Takayuki VG10 33 Layer Damascus Santoku 170mm Gold

Sakai Takayuki

Sakai Takayuki VG10 33 Layer Damascus Santoku 170mm Aka

Sakai Takayuki

Sakai Takayuki INOX Stainless Usuba 180mm

Hatsukokoro

Hatsukokoro Sentan Blue 2 Stainless Clad Chinese Cleaver 190mm Heavy

Takeshi Saji

Takeshi Saji SG2 Black Damascus Santoku 180mm Heart-shaped Ironwood Handle

Masamoto Sohonten

Masamoto White 2 Kiritsuke Yanagiba 165 mm KS4616 with saya

Sukenari

Sukenari SG2 K-tip Yanagiba 240mm Mirror Polish Ni-Mai (2-Layer)

Nakagawa Hamono

Nakagawa Left Hand Ginsan Honesuki 150 mm Kasumi Ebony

Sakai Takayuki

Sakai Takayuki Gintan Ginsanko Deba 180mm

Takeshi Saji

Takeshi Saji Black Damascus Santoku 180mm SG2 Ironwood

Nigara Hamono

Nigara SG2 Tsuchime Matt Migaki Santoku 180mm Western Ironwood

Nigara Hamono

Nigara SG2 Tsuchime Matt Migaki K-tip Nakiri 180mm Western Ironwood

Nigara Hamono

Nigara Anmon (暗紋) SG2 Raindrop Damascus K-tip Petty Western 150mm Ironwood

Nigara Hamono

Nigara Anmon (暗紋) SG2 Raindrop Damascus Petty 150mm Western Green Turquoise

Yoshimi Kato Kintaro

Yoshimi Kato SG2 Minamo Bunka 180mm Amboyna Burl Western, Shikakkei Tsuchime