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By Tojiro

Tojiro VG10 Zen Series

Sanmai - Stainless Clad Tsuchime Tsubame , Japan

The Zen series is Tojiro's take on the everyday kitchen: a Gyuto, a Santoku and a Nakiri, each precision ground and sharpened to a razor-sharp edge out of the box.

The core is VG10 stainless at HRC 60, clad in stainless in a sanmai build with a Tsuchime finish, and VG10 holds its sharpness for extended periods, which reduces how often you need to reach for the stone. The blade is thin along its length, around 2.2 mm of spine from heel to mid.

The handle is ho wood, also known as magnolia, a traditional Japanese handle material that is lightweight, water-resistant and comfortable through long prep sessions. At 135 to 158 g these knives stay nimble in both professional and home kitchens. Being fully stainless, they are simple company: wash, dry, done.

Pros

  • Excellent performance
  • Ideal for the household
  • Easy to look after

Best For

  • First-timers
  • Pro chefs
  • Household
Construction
Sanmai - Stainless Clad
Surface Finish
Tsuchime
Origin
Tsubame , Japan

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