Hatsukokoro | SKU:
NK-GINSAN-KOD135
Nakagawa Ginsan Ko-Deba 135mm
$379.95
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Nakagawa Ginsan Ko-Deba 135mm is backordered and will ship as soon as it is back in stock.
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Detailed Specifications
Line | Hatsukokoro by Nakagawa Ginsan Single bevel Kasumi |
Profile | Deba |
Bevel Type | Single Bevel |
Weight | 153 g 5.4 oz |
Edge Length | 138 mm .5.43 inch |
Heel Height | 46 mm .1.81 inch |
Width @ Spine | 3.6 mm 0.14 inch |
Width @ Mid | 3.1 mm 0.12 inch |
Width @ 1cm from Tip | 1.8 mm 0.07 inch |
Steel | Ginsan / Silver #3 | Stainless |
Blade Construction | Nimai - Stainless Clad |
Hardness (HRC) | 60 - 62 |
Surface Finish | Kasumi |
Handle | Octagonal Teak Black Ferrule |
Region | Sakai |
Best for |
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Pros | Cons |
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Care Instruction
- Don't cut hard things! Japanese knives are brittle so bone hacking is a NO NO!
- Wash with neutral detergent after use, and wipe dry;
- Please don't wash knife with dishwasher, it will damage the wood handle;
- Be careful not to leave the knife close to a heat source for a long time;
- It is a lot more dangerous to cut with a blunt knife than a sharp knife!
- It is best to sharpen a Japanese knife regularly on a waterstone.